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Apple Fritter Bites

Apple Fritter Bites


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  • Author: Cara
  • Total Time: 30 minutes
  • Yield: About 30 servings 1x

Description

Indulge in the delightful experience of homemade Apple Fritter Bites! These bite-sized treats are a perfect blend of soft, warm dough and juicy apple pieces, all topped with a sweet glaze that makes them irresistible. Ideal for parties, family gatherings, or a cozy night in, these quick-to-make snacks will surely please everyone. With just a handful of ingredients and simple steps, you can create these delicious bites in under an hour. Whether enjoyed fresh from the oven or stored for later, Apple Fritter Bites are a must-try addition to your dessert repertoire.


Ingredients

Scale
  • 1 1/2 cups all-purpose flour
  • 2 tsp baking powder
  • 1/2 tsp kosher salt
  • 2 tsp ground cinnamon
  • 1/4 cup unsalted butter (melted)
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1/2 tsp vanilla extract
  • 1/2 cup unsweetened applesauce
  • 1 1/2 cups finely diced Honeycrisp or Gala apples (about 2 medium)
  • 2 cups powdered sugar
  • 1/3 cup + 2 tbsp apple cider or juice

Instructions

  1. Preheat your oven to 400°F (200°C) and grease a baking sheet with nonstick spray.
  2. In one bowl, whisk together flour, baking powder, salt, and cinnamon.
  3. In another bowl, mix melted butter and sugar until smooth; add egg, vanilla, and applesauce.
  4. Combine wet and dry ingredients without overmixing; fold in diced apples.
  5. Drop tablespoon-sized portions onto the baking sheet.
  6. Bake for 10 minutes until golden brown; prepare glaze by whisking powdered sugar and apple cider.
  7. Brush glaze over warm fritters and broil briefly until bubbly.
  8. Let cool for 15 minutes before serving.
  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 90
  • Sugar: 8g
  • Sodium: 48mg
  • Fat: 3g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 14mg