Description
Apple Salad is a crisp and refreshing dish that effortlessly combines sweet and savory flavors, making it an ideal addition to any meal or occasion. This delightful salad features juicy Honeycrisp apples, vibrant grapes, crunchy pecans, and tangy dried cranberries. Tossed in a creamy mayo-brown sugar dressing, this Apple Salad stands out with its unique blend of textures and flavors that are sure to impress your family and guests alike. Perfect for potlucks, picnics, or simply as a light snack, this easy-to-make salad can be prepared in just 15 minutes.
Ingredients
Scale
- 4 large Honeycrisp apples, cubed
- 1 lemon, juiced
- ⅓ cup mayonnaise
- 1½ tbsp brown sugar
- 2 ribs celery, thinly sliced
- 1 cup seedless red grapes, halved
- ½ cup chopped pecans
- ½ cup dried cranberries
Instructions
- Drizzle cubed apples with lemon juice to prevent browning.
- In a small bowl, whisk together mayonnaise and brown sugar until smooth.
- In a large bowl, combine apples, celery, grapes, pecans, and cranberries; toss gently.
- Pour dressing over the salad and mix until evenly coated.
- Cover and refrigerate for at least 30 minutes before serving to enhance flavor.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (approximately 150g)
- Calories: 250
- Sugar: 20g
- Sodium: 180mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 5mg