Description
Fall in love with these irresistible Baked Apple Fritters! This easy and healthier alternative to traditional fried fritters combines the delightful flavors of fresh apples, warm spices, and a sweet glaze. Perfect for cozy gatherings, brunches, or simply as a sweet treat after dinner, these fritters offer a comforting taste of autumn in every bite. With minimal prep time and the option to customize flavors, you’ll want to make them again and again throughout the season!
Ingredients
Scale
- 3/4 Cup all-purpose flour
- 3/4 Cup white whole wheat flour
- 1/2 Cup brown sugar
- 2 teaspoons baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon allspice
- 1/4 teaspoon salt
- 6 Tablespoons cold butter
- 1/2 Cup milk
- 1 egg
- 1 Cup chopped apple
- 1 Cup confectioner's sugar
- 2 Tablespoons milk
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 400°F and line a baking sheet with a silicone mat.
- In a large bowl, whisk together both flours, brown sugar, baking powder, cinnamon, nutmeg, allspice, and salt.
- Cut in the cold butter until the mixture resembles coarse crumbs.
- In another bowl, whisk together milk, egg, and vanilla extract; then add to the flour mixture and stir until just combined.
- Gently fold in chopped apples.
- Drop batter by 1/4 cupfuls onto the prepared baking sheet.
- Bake for 11-13 minutes until golden brown.
- Cool on a wire rack before glazing.
- Prep Time: 15 minutes
- Cook Time: 13 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 fritter (50g)
- Calories: 170
- Sugar: 9g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg