Description
Indulge in the ultimate party appetizer with this easy-to-make BLT Dip, a creamy blend that captures the iconic flavors of a classic bacon, lettuce, and tomato sandwich. With layers of crispy bacon, fresh lettuce, juicy tomatoes, and gooey cheese combined with a rich cream cheese base, this dip is guaranteed to impress your guests. Whether you’re hosting a game day gathering or a casual get-together, this crowd-pleaser is sure to be the star of the show. Serve it chilled with your favorite dippers—chips, crackers, or veggies—for a delightful snack experience everyone will love!
Ingredients
Scale
- 8 oz cream cheese (softened)
- 1 cup sour cream
- 2 tablespoons Ranch seasoning mix
- ½ teaspoon garlic powder
- 1 Roma tomato (finely diced)
- 1 cup shredded cheddar cheese
- ½ cup iceberg lettuce (finely shredded)
- 6 slices thick-cut bacon (cooked and crumbled)
Instructions
- In a mixing bowl, combine softened cream cheese, sour cream, Ranch seasoning, and garlic powder until smooth.
- Spread the creamy base in a serving bowl and layer with shredded lettuce around the edge.
- Top with diced Roma tomato, shredded cheddar cheese, and crumbled bacon.
- Chill before serving or serve immediately with your choice of dippers.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/8 of dip (approximately 60g)
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 25mg