Description
Cheesy Sour Cream Hamburger Hotdish is the ultimate comfort food that brings together creamy, cheesy flavors with tender hamburger and hearty egg noodles. Perfect for busy weeknights or family gatherings, this easy-to-make dish combines rich ingredients, making it a crowd-pleaser for both kids and adults. With minimal prep time and all the goodness baked in one dish, you can enjoy a satisfying meal without the hassle of complicated cooking. Customize it with your favorite veggies or proteins to suit your family’s tastes while savoring every cheesy bite.
Ingredients
Scale
- 12 oz egg noodles (prepared)
- 1 lb hamburger
- 1/2 yellow onion (diced)
- 1/2 bell pepper (diced)
- 1 Tbsp diced garlic
- 1/2 tsp salt
- 24 oz jar pasta sauce
- 1 cup sour cream
- 8 oz cream cheese (cubed)
- 2/3 cup Parmesan cheese
- 1 cup shredded cheddar
- 1/2 tsp Italian seasoning
Instructions
- Preheat your oven to 350°F (175°C).
- In a large skillet, cook the hamburger over medium-high heat until browned. Add diced onion, bell pepper, garlic, and salt; stir until softened.
- Stir in pasta sauce and combine well.
- In a microwave-safe bowl, soften cream cheese for about 1 minute.
- In a 9"x13" baking dish, mix cooked egg noodles, sour cream, softened cream cheese, and Parmesan until combined; fold in hamburger mixture.
- Top with shredded cheddar and Italian seasoning.
- Bake for 25-30 minutes until heated through.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 450
- Sugar: 4g
- Sodium: 850mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 23g
- Cholesterol: 70mg