Description
Chocolate Strawberry Yogurt Clusters are a delicious and healthy treat that combines creamy Greek yogurt with fresh strawberries, all coated in rich chocolate. This viral recipe is perfect for satisfying your sweet cravings without the guilt. With just a few simple ingredients and minimal preparation time, you can create delightful clusters that are ideal for sharing at parties, enjoying as a snack, or treating yourself on a warm day. Kids will love helping make these fun treats, making it an enjoyable family activity. Dive into this easy-to-follow recipe and indulge in a guilt-free dessert that everyone will adore!
Ingredients
Scale
- 1 1/2 cups chopped strawberries
- 1 cup plain Greek yogurt
- 1 tbsp honey
- 1 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- 2 tbsp coconut oil
Instructions
- In a large mixing bowl, combine chopped strawberries, Greek yogurt, honey, and vanilla extract until well mixed.
- Scoop about 2 tablespoons of the mixture onto a parchment-lined baking sheet to form clusters (approximately 10 clusters).
- Freeze the clusters for 1-2 hours until completely solid.
- In a microwave-safe bowl, melt chocolate chips and coconut oil in intervals of 15 seconds until smooth.
- Dip each frozen cluster into the melted chocolate using a spoon for even coverage and return to the baking sheet.
- Freeze again for a few minutes until the chocolate hardens.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Desserts
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 6g
- Sodium: 20mg
- Fat: 4g
- Saturated Fat: 3g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg