Description
Churro Cheesecake Bars are the perfect fusion of two beloved desserts, combining the crunchy, cinnamon-sugar goodness of churros with a rich and creamy cheesecake filling. These indulgent bars are ideal for any occasion, whether you’re hosting a party or enjoying a cozy night in with family. With simple ingredients and easy-to-follow steps, you can whip up these delightful treats that will impress your guests and satisfy your sweet cravings. The warm flavors and appealing textures make Churro Cheesecake Bars a must-try dessert that everyone will love.
Ingredients
Scale
- 2 packages (8 oz each) cream cheese, softened
- 1/2 cup sugar (divided)
- 1 egg
- 1 tsp vanilla extract
- 2 cans (8 oz each) Pillsbury crescent dinner rolls
- 2 tbsp ground cinnamon
Instructions
- Preheat your oven to 350°F (175°C).
- In a small bowl, mix 1/2 cup sugar with 2 tbsp cinnamon; set aside.
- In a mixing bowl, beat softened cream cheese until smooth. Add remaining sugar, egg, and vanilla; mix until creamy.
- Spray a 9×13" baking pan with non-stick spray and sprinkle half of the cinnamon sugar mixture on the bottom.
- Unroll one can of crescent dough into the pan and press seams together. Spread cream cheese mixture on top.
- Roll out the second can of dough and place over the cream cheese layer. Sprinkle with remaining cinnamon sugar.
- Bake for about 30 minutes or until golden brown. Allow to cool before slicing.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 10g
- Sodium: 210mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: <1g
- Protein: 3g
- Cholesterol: 40mg