Description
Indulge in the comforting goodness of homemade Copycat KFC Biscuits that are fluffy, buttery, and incredibly easy to make! In just 20 minutes, you can whip up a batch of these delightful biscuits that will remind you of your favorite fast-food treat. Whether enjoyed for breakfast with eggs, as a side for lunch with soup, or paired with fried chicken for dinner, these versatile biscuits are perfect for any occasion. With a flaky texture and rich flavor, they are sure to impress your family and friends. Customize them by adding cheese or herbs for an extra twist!
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 2 teaspoons granulated sugar
- ½ teaspoon salt
- ½ teaspoon cream of tartar
- ½ cup chilled salted butter
- 2/3 cup milk
Instructions
- Preheat the oven to 415°F and line a baking sheet with parchment paper.
- In a mixing bowl, sift together flour, baking powder, sugar, cream of tartar, and salt.
- Cut in chilled butter until the mixture resembles coarse crumbs.
- Add milk and stir until combined; knead gently on a floured surface.
- Roll out dough to ½ inch thick and cut into shapes.
- Place on the baking sheet and bake for 10-12 minutes until golden brown.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: Southern
Nutrition
- Serving Size: 1 biscuit (about 40g)
- Calories: 150
- Sugar: 1g
- Sodium: 270mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: <1g
- Protein: 3g
- Cholesterol: 15mg