Description
Crab Crescent Bites are a delectable appetizer that combines flaky crescent dough with a creamy crab filling, making them an ideal choice for any gathering. These bite-sized delights are easy to prepare and offer a flavor explosion thanks to the signature blend of lump crab meat and Old Bay seasoning. Perfect for parties, family dinners, or cozy nights in, these golden-brown treats will impress your guests and elevate your culinary repertoire. With customizable ingredients and quick preparation, you’ll want to make them a staple at your next event.
Ingredients
Scale
- 1 can (8 oz) crescent roll dough
- 1 cup lump crab meat (fresh or canned)
- 4 oz cream cheese, softened
- 2 green onions, chopped
- 1 tsp Old Bay seasoning
Instructions
- Preheat oven to 375°F (190°C).
- In a mixing bowl, combine cream cheese, crab meat, green onions, and Old Bay seasoning.
- Unroll the crescent dough and separate into triangles.
- Place a spoonful of the crab mixture on each triangle; fold corners towards the center.
- Arrange on a parchment-lined baking sheet and bake for 15-20 minutes until golden brown.
- Let cool slightly before serving warm.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 105
- Sugar: 0g
- Sodium: 220mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 25mg