Description
Indulge in the delightful flavors of Crockpot Honey Garlic Chicken, a dish that brings together tender chicken thighs and a sweet-savory sauce with minimal effort. This easy crockpot recipe requires only five main ingredients and is perfect for busy weeknights or special occasions. The honey garlic sauce perfectly balances sweetness with savory notes, making it a family-friendly favorite. Whether served over rice, noodles, or alongside steamed vegetables, this versatile meal is sure to impress your loved ones.
Ingredients
Scale
- 6 boneless, skinless chicken thighs
- 4 garlic cloves, minced
- 1/3 cup honey
- 1/2 cup low sodium ketchup
- 1/2 cup low sodium soy sauce
- 1/2 teaspoon dried oregano
Instructions
- Arrange chicken thighs in the bottom of the slow cooker.
- In a mixing bowl, whisk together garlic, honey, ketchup, soy sauce, and oregano until well combined.
- Pour sauce over the chicken. Cover and cook on LOW for 4 to 5 hours or HIGH for 3 to 4 hours.
- Once cooked, transfer chicken to a serving plate and drizzle with sauce.
- Garnish with toasted sesame seeds and fresh parsley before serving.
- Prep Time: 5 minutes
- Cook Time: Approximately 4 to 5 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: Asian
Nutrition
- Serving Size: 1 chicken thigh with sauce (approximately 150g)
- Calories: 290
- Sugar: 22g
- Sodium: 600mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 90mg