Description
Indulge in the delightful flavors of Crumbl New York Cheesecake Cookies, a perfect dessert for any occasion. These cookies combine the rich, creamy goodness of classic New York cheesecake with the convenience of a cookie format. With a graham cracker base and topped with a luscious cream cheese frosting, they are sure to impress dessert lovers everywhere. Easy to make and customizable with your favorite toppings, these cookies are ideal for gatherings or cozy nights at home. Treat yourself and your loved ones to this deliciously sweet experience that brings joy with every bite.
Ingredients
Scale
- ¾ cup butter
- ⅓ cup granulated sugar
- ⅓ cup brown sugar
- 2 eggs
- 2 tsp vanilla extract
- 1½ cups flour
- 1½ cups finely crushed graham crackers
- 8 oz cream cheese (softened)
- 2½ cups powdered sugar
Instructions
- Preheat your oven to 350°F and line baking sheets with parchment paper.
- In a bowl, cream together butter, granulated sugar, brown sugar, eggs, and vanilla until smooth.
- In another bowl, whisk flour, salt, baking soda, and baking powder; gradually mix into wet ingredients.
- Fold in finely crushed graham crackers until just combined.
- Scoop dough onto lined sheets and flatten gently to about ¾ inch thick.
- Bake for 8–10 minutes until edges are slightly golden; cool before frosting.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 30mg