Description
Cuban Sliders are a mouthwatering culinary delight that combines layers of savory ham, creamy Swiss cheese, zesty mustard, and tangy pickles—perfect for any gathering. Whether you’re hosting a party or enjoying a cozy family dinner, these sliders are an effortless crowd-pleaser that delivers bold flavors in every bite. With their quick preparation and minimal cooking time, you can easily whip up a batch that will impress your guests without keeping you in the kitchen for hours. Serve them warm and watch as they disappear from the platter!
Ingredients
Scale
- 12 slider buns
- 1 pound deli ham
- 8 slices Swiss cheese
- ¼ cup mustard (divided)
- 3 medium pickles (sliced lengthwise)
- Nonstick spray
Instructions
- Preheat your oven to 400˚F and prepare a baking dish with nonstick spray.
- Slice slider buns in half horizontally and lay the bottom halves in the dish. Spread 2 tablespoons of mustard over them.
- Layer deli ham generously on top, followed by Swiss cheese.
- Add sliced pickles and drizzle with additional mustard before placing the top halves of the buns on.
- Lightly spray the tops with nonstick spray, cover with foil, and press down gently.
- Bake for 20 minutes under pressure, then remove foil and press for an additional 5-10 minutes until golden brown.
- Serve warm for maximum flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Cuban
Nutrition
- Serving Size: 1 slider (approximately 85g)
- Calories: 200
- Sugar: 2g
- Sodium: 680mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg