Description
Indulge in the delightful flavors of Easy Marry Me Chicken, a 30-minute recipe that brings love to the dinner table. This creamy, herby chicken dish boasts tender chicken breasts smothered in a rich sauce made from heavy cream, garlic, and Parmesan cheese. Perfect for any occasion—from romantic date nights to cozy family dinners—this dish is both quick to prepare and incredibly satisfying. Serve it alongside pasta or rice to soak up all that delicious sauce, and watch as it becomes a new favorite in your kitchen.
Ingredients
- 4 boneless chicken breasts
- 3 tbsp olive oil
- 2 cloves garlic (grated)
- 3/4 cup chicken broth
- 2/3 cup heavy cream
- 1/3 cup grated Parmesan
- Fresh basil (chopped)
- Sun-dried tomatoes (chopped)
- Dried thyme
- Dried oregano
- Chili flakes
- Salt and black pepper (to taste)
Instructions
- Pat the chicken breasts dry and season with salt and pepper.
- Heat olive oil in a large skillet over medium-high heat. Cook chicken for 8-10 minutes on each side until golden brown. Remove from the pan.
- In the same pan, sauté garlic until golden. Add chicken broth, heavy cream, sun-dried tomatoes, basil, thyme, oregano, Parmesan, and chili flakes; mix well.
- Return the chicken to the sauce, cover, and simmer for an additional 10 minutes until cooked through.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast with sauce (approx. 200g)
- Calories: 455
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 140mg