Description
Discover the vibrant flavors of the Southwest with our Fiesta Ranch Salad with Salsa Verde Chicken. This quick and satisfying meal comes together in under 15 minutes, making it perfect for busy weeknights or casual gatherings. The combination of zesty salsa verde-marinated chicken and a refreshing salad kit creates a delightful fusion that’s both nutritious and delicious. Enjoy it as a hearty main course, in a wrap, or alongside your favorite sides for a versatile dining experience.
Ingredients
Scale
- 1 package Fiesta Ranch salad kit
- 8 ounces boneless skinless chicken breasts
- 1/4 cup salsa verde
- 1 teaspoon ground cumin
- Kosher salt and fresh ground black pepper to taste
Instructions
- Marinate the Chicken: In a freezer bag or bowl, combine chicken, salsa verde, cumin, salt, and pepper. Massage to coat and refrigerate for at least an hour or overnight.
- Cook the Chicken: Grill, sauté, or bake the marinated chicken until it reaches an internal temperature of 165°F. Allow it to rest for 5 minutes before slicing.
- Assemble Your Salad: Open the Fiesta Ranch salad kit and place its contents in a large bowl. Top with sliced chicken.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling/Sautéing/Baking
- Cuisine: Southwest
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 350
- Sugar: 4g
- Sodium: 720mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 6g
- Protein: 25g
- Cholesterol: 70mg