Description
Indulge in the vibrant, chewy delight of Fireworks Blondies—your go-to dessert for any festive occasion! These colorful cookie bars combine the rich flavor of buttery blondies with the playful burst of red, white, and blue M&Ms and festive sprinkles. Perfect for summer picnics, birthday parties, or the Fourth of July, these easy-to-make treats will impress both kids and adults alike. With a prep time of just 15 minutes and yielding 24 generous squares, Fireworks Blondies are not only a feast for the eyes but also a crowd-pleaser that brings joy to every celebration.
Ingredients
Scale
- ½ cup (113g) unsalted butter
- 2 cups (400g) packed brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ teaspoon salt
- 1 teaspoon baking powder
- 2 cups (248g) all-purpose flour
- 2 cups red white, and blue M&Ms
- ½ cup patriotic sprinkles
Instructions
- Preheat your oven to 350°F (175°C) and line a 9×13 inch baking pan with foil. Spray with cooking spray.
- In a mixing bowl, cream together unsalted butter and brown sugar until crumbly. Add eggs and vanilla; mix until smooth.
- Stir in salt and baking powder before gradually adding flour. Fold in M&Ms and sprinkles until combined.
- Spread the batter evenly in the prepared pan. Bake for 22-25 minutes until golden around edges but still soft in the center.
- Allow to cool completely before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 16g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg