Description
Garlic Parmesan Pasta (One Pot!) is the ultimate comfort food that brings together rich, buttery flavors in a creamy sauce. This easy dish is perfect for busy weeknights or cozy gatherings, ready in just 20 minutes with minimal cleanup. The delicate angel hair pasta absorbs the savory garlic and Parmesan notes, making every bite delightful. You can enjoy it as a standalone meal or pair it with grilled chicken or vegetables for added nutrition. Kids will love its mild flavors, making it an ideal choice for family dinners. Elevate your dining experience with this simple yet satisfying recipe.
Ingredients
Scale
- 8 oz. angel hair pasta
- ½ cup finely grated Parmesan cheese
- 3 tablespoons butter (divided)
- 4 cloves fresh garlic (minced)
- 2 cups chicken broth
- 1 cup milk
- Fresh parsley (for garnish)
Instructions
- Grate the Parmesan cheese and set aside.
- In a large skillet, melt 2 tablespoons of butter over medium heat and sauté minced garlic until fragrant (1-2 minutes).
- Add chicken broth and optional seasoning mix; stir in milk and bring to a boil.
- Add the angel hair pasta directly to the skillet; simmer for 4-5 minutes, stirring occasionally.
- Reduce heat to low, add remaining butter, and toss until melted.
- Gradually mix in Parmesan cheese until smooth; let sit briefly to thicken before serving.
- Garnish with fresh parsley and enjoy.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (approximately 200g)
- Calories: 380
- Sugar: 5g
- Sodium: 620mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 45mg