Grilled Corn on the Cob in Foil is a must-try summer side dish that transforms sweet, juicy corn into a flavor-packed delight. Perfect for barbecues and picnics, this recipe involves wrapping fresh corn in foil with a simple butter mixture, allowing it to grill perfectly while retaining its natural sweetness. The cooking method not only simplifies cleanup but also enhances the flavor profile with optional spices like garlic powder and black pepper. Enjoy this versatile dish at any gathering, or as a comforting addition to your weeknight meals. Customize it with various toppings such as cilantro lime butter or Parmesan cheese for an extra burst of flavor.