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Homemade Almond Joys with Dark Chocolate

Homemade Almond Joys with Dark Chocolate


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  • Author: Cara
  • Total Time: 10 minutes
  • Yield: Approximately 36 servings 1x

Description

Indulge in the delightful world of Homemade Almond Joys with Dark Chocolate, where rich chocolate meets crunchy almonds and sweet coconut. This easy-to-make recipe transforms pantry staples into gourmet treats that are perfect for snacking or sharing at gatherings. With just a few simple steps, you can whip up these decadent candies in under 10 minutes. Each bite is a blissful combination of flavors and textures, making them a fantastic alternative to store-bought versions. Plus, you have the freedom to customize your ingredients, ensuring every creation suits your taste. Whether you’re celebrating a special occasion or satisfying a sweet craving, these homemade delights are sure to impress.


Ingredients

Scale
  • 1 1/4 cups shredded sweetened coconut
  • 1/4 cup sweetened condensed milk
  • 1836 roasted almonds
  • 2 cups dark chocolate chips (or chocolate of choice)
  • Optional: 2 tablespoons coconut oil

Instructions

  1. In a mixing bowl, combine shredded coconut, sweetened condensed milk, and vanilla until sticky.
  2. Melt dark chocolate chips (and optional coconut oil) using a double boiler or microwave until smooth.
  3. Drizzle melted chocolate into tiny cupcake liners, then add a teaspoon of the coconut mixture and press lightly.
  4. Top each mound with an almond and pour more melted chocolate over it.
  5. Chill until firm, then enjoy!
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 candy (15g)
  • Calories: 70
  • Sugar: 7g
  • Sodium: 0mg
  • Fat: 4g
  • Saturated Fat: 3g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg