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Honey Butter Recipe

Honey Butter Recipe


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  • Author: Cara
  • Total Time: 5 minutes
  • Yield: 8 servings 1x

Description

Indulge in the warmth and sweetness of this easy Honey Butter Recipe, the perfect spread to elevate your breakfast or brunch. With just a few simple ingredients, you can whip up this delightful concoction that pairs beautifully with everything from warm biscuits to pancakes and roasted sweet potatoes. The creamy texture of unsalted butter blended with rich honey creates a luxurious treat, while optional spices like cinnamon add a unique twist. This versatile spread is not only kid-friendly but also makes an excellent gift for friends and family. Whether you’re hosting a festive gathering or enjoying a cozy morning at home, this Honey Butter will surely impress!


Ingredients

Scale
  • 1/2 cup unsalted butter (room temperature)
  • 1/4 cup honey
  • 1/2 tsp vanilla extract
  • 1/4 tsp cinnamon (optional)

Instructions

  1. In a medium mixing bowl, use an electric hand mixer to whip the unsalted butter until fluffy, about 3 minutes.
  2. Add honey, vanilla extract, and cinnamon (if desired) to the whipped butter. Mix for another minute until well combined.
  3. Serve immediately or store in an airtight container in the refrigerator.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Spread
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 tablespoon (15g)
  • Calories: 70
  • Sugar: 6g
  • Sodium: 0mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 15mg