Description
Indulge in the irresistible flavors of Honey Lemon Pepper Wings, the ultimate game-day treat! These wings are baked to perfection, boasting a crispy outer layer and juicy interior that is coated in a sticky, sweet, and tangy sauce. With just a handful of pantry staples, you can whip up these delightful wings in no time. Whether you’re hosting a party or enjoying a cozy dinner at home, these wings are sure to impress your guests and satisfy your cravings!
Ingredients
Scale
- 2 pounds chicken wings
- 3 tablespoons potato starch
- 1 tablespoon baking powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ¼ teaspoon paprika
- ½ cup honey
- ¼ cup lemon juice
- Zest from one lemon
- 1 tablespoon minced garlic
- 1 tablespoon butter
- 1–2 teaspoons ground pepper
- 1 pinch salt
- oil spray
Instructions
- Preheat your oven to 450°F and pat dry the chicken wings.
- In a mixing bowl, combine potato starch, baking powder, garlic powder, onion powder, and paprika. Toss the wings until evenly coated.
- Line a baking sheet with parchment paper and lightly spray with oil. Arrange the wings in a single layer on the sheet.
- Bake for 35-40 minutes at 425°F, flipping halfway through.
- While the wings bake, prepare the sauce by simmering honey, lemon juice, zest, garlic, butter, salt, and pepper in a small saucepan for about 5 minutes.
- Toss the baked wings in the honey lemon sauce before serving.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 5 wings (150g)
- Calories: 380
- Sugar: 18g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 80mg