Description
Indulge in the cozy flavors of fall with this Iced Pumpkin Cream Chai Tea Latte, inspired by your favorite coffee shop creation. This homemade delight combines rich pumpkin puree, aromatic chai spices, and creamy oat milk for a refreshing treat that’s perfect for any occasion. Not only is it easy to make in under five minutes, but you can also customize it to suit your preferences—whether you prefer it sweeter or spicier. Plus, with dairy-free options available, everyone can enjoy this seasonal favorite. Treat yourself to this comforting iced latte that captures the essence of autumn in every sip.
Ingredients
Scale
- 5 tbsp full-fat coconut milk or heavy cream
- 1 tbsp maple syrup or vanilla syrup
- 1 tbsp pumpkin puree
- ½ cup chai tea concentrate
- ½ – ¾ cup oat milk
- Pumpkin pie spice for garnish
Instructions
- In a mixing container, combine coconut milk, maple syrup, pumpkin puree, and pumpkin pie spice.
- Froth the mixture until smooth; add oat milk if needed to reach desired consistency.
- Fill a serving glass with ice and pour in chai tea concentrate followed by oat milk.
- Stir gently to combine and top with the frothy pumpkin sweet cream.
- Garnish with extra pumpkin pie spice and serve immediately.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 18g
- Sodium: 60mg
- Fat: 20g
- Saturated Fat: 14g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg