Description
Indulge in the deliciousness of homemade McGriddle Bites, a delightful twist on the classic breakfast favorite. Perfectly combining fluffy pancakes with savory sausage and melted cheddar cheese, these bites are not only quick to prepare but also make for an ideal snack or meal on-the-go. With minimal prep time and the ability to be made ahead of time, they are perfect for busy mornings or entertaining guests at brunch. Serve them warm with syrup for a sweet touch, or enjoy them as a savory snack throughout the day. Get ready to impress your family and friends with this irresistible comfort food!
Ingredients
Scale
- 16 ounces breakfast sausage
- 2 cups Hungry Jack pancake mix
- 1 1/2 cups water
- 1/4 cup maple syrup (plus more for dipping)
- 1 cup shredded cheddar cheese
Instructions
- Preheat your oven to 400ºF (204ºC) and grease a mini muffin tin.
- In a skillet over medium-high heat, brown and crumble the sausage until cooked through. Drain excess fat.
- In a mixing bowl, combine pancake mix, water, and maple syrup; stir until just combined. Fold in cheddar cheese and cooked sausage.
- Spoon the batter into the mini muffin tin and bake for about 12-15 minutes until golden brown.
- Allow to cool slightly before serving warm with extra maple syrup.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 McGriddle Bites
- Calories: 160
- Sugar: 3g
- Sodium: 440mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 25mg