Description
Indulge in the creamy delight of No-Bake Cheesecake Parfait, a delightful dessert that transforms the classic cheesecake into an easy and visually stunning treat. With layers of rich cheesecake filling, crunchy graham cracker crumbs, and luscious cherry pie filling, this parfait is perfect for any occasion, from family gatherings to casual picnics. Best of all, it requires no baking—just mix, layer, and chill! In just 15 minutes of prep time, you can create a dessert that’s sure to impress your guests while saving yourself time and effort. Serve them in individual cups for a charming presentation or as a larger bowl for sharing; either way, this no-bake treat promises to be a crowd-pleaser.
Ingredients
Scale
- 1 1/2 cups finely crushed graham cracker crumbs
- 3 tablespoons granulated sugar
- 7 tablespoons butter (melted)
- 1 package (8 ounces) cream cheese (softened)
- 1 can (14 ounces) sweetened condensed milk
- 1/3 cup freshly squeezed lemon juice
- 1 teaspoon vanilla extract
- 1 can (21 ounces) cherry pie filling
Instructions
- In a mixing bowl, combine graham cracker crumbs, sugar, and melted butter; set aside.
- Beat softened cream cheese in another bowl until smooth. Mix in sweetened condensed milk, lemon juice, and vanilla extract until fully combined.
- In serving cups or bowls, layer the ingredients starting with graham cracker mixture, followed by cheesecake filling and cherry pie filling. Repeat layers as desired.
- Chill for up to 24 hours before serving for optimal flavor.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 parfait (150g)
- Calories: 360
- Sugar: 28g
- Sodium: 240mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 45mg