Description

Indulge in the delightful world of Peanut Butter Blossoms, where soft and chewy cookies meet the rich flavor of Hershey’s chocolate kisses. These classic treats have been a family favorite for over 60 years, making them perfect for holiday gatherings or casual family get-togethers. The creamy peanut butter combined with the sweet chocolate creates an unforgettable flavor that everyone loves. Quick to prepare and simple to make, these cookies are ideal for last-minute baking and are sure to impress your guests. Whether enjoyed with a glass of milk or served warm with ice cream, Peanut Butter Blossoms are a nostalgic treat that brings joy to any occasion.

Ingredients

Scale

1/2 cup unsalted butter (softened)
1/2 cup brown sugar
1/2 cup granulated sugar
1/2 cup creamy peanut butter
1 large egg
1 teaspoon vanilla extract
1 3/4 cups all-purpose flour
1 teaspoon baking soda
1 package Hershey Kisses

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Instructions

Preheat your oven to 375°F.
In a mixing bowl, cream together softened butter, brown sugar, and granulated sugar until light and fluffy.
Add peanut butter, egg, milk, and vanilla; mix until well combined.
Stir in flour, baking soda, and salt; mix until just combined.
Roll dough into 1-inch balls, coat in sugar, and place on a cookie sheet lined with parchment paper.
Bake for 8–10 minutes; cookies should be soft in the center.
Press a Hershey Kiss into each cookie while still warm and let cool on a wire rack.

Prep Time: 15 minutes
Cook Time: 10 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cookie (15g)
Calories: 80
Sugar: 6g
Sodium: 50mg
Fat: 4g
Saturated Fat: 2g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 10g
Fiber: <1g
Protein: <1g
Cholesterol: 10mg