Description
Indulge in the warmth of autumn with this Pumpkin Spice Milk Recipe, a delightful blend of creamy milk and real pumpkin that evokes the essence of cozy fall evenings. This easy-to-make drink features a rich combination of pumpkin puree, cozy spices, and your choice of sweetener. Whether enjoyed hot or cold, topped with whipped cream or served as a luscious addition to your morning coffee, this pumpkin spice milk will surely become a seasonal favorite. In just 10 minutes, you can whip up this flavorful spiced beverage that’s perfect for festive gatherings or a quiet afternoon treat. Experience the comforting flavors of fall in every sip!
Ingredients
Scale
- 1 cup milk (dairy or non-dairy)
- 1/4 cup pumpkin puree
- 1 tbsp honey or maple syrup
- 1/4 to 1/2 tsp pumpkin pie spice
- Whipped cream (for garnish)
Instructions
- In a blender, combine the milk, pumpkin puree, honey (or maple syrup), and pumpkin pie spice. Blend until smooth.
- For a warm version, pour the mixture into a small saucepan and heat over medium-high until steaming, whisking to combine.
- Pour into a glass or mug and garnish with whipped cream and additional pumpkin pie spice if desired.
- Serve immediately and enjoy!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Blending/Heating
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 16g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg