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Rice Krispie Pumpkins

Rice Krispie Pumpkins


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  • Author: Cara
  • Total Time: 20 minutes
  • Yield: Makes approximately 10 servings 1x

Description

Make your fall festivities unforgettable with these delightful Rice Krispie Pumpkins! This no-bake treat is not only adorable but also a fun and easy way to celebrate Halloween or any autumn gathering. With vibrant orange colors and a playful pumpkin shape, these treats are perfect for kids to help create and enjoy. In just 20 minutes, you can whip up a batch that will be the star of any party, from school events to cozy family gatherings. Customize them with different candies or colors for added flair, making them a versatile dessert that everyone will love.


Ingredients

Scale
  • 6 cups Rice Krispies Cereal
  • 6 cups Miniature Marshmallows
  • 3 tablespoons Unsalted Butter
  • Orange Gel Food Coloring
  • Tootsie Roll Candies (for decoration)
  • Green M&M Candies (for decoration)

Instructions

  1. Melt the unsalted butter in a large pot over medium heat.
  2. Add the miniature marshmallows and stir until melted.
  3. Remove from heat and mix in orange gel food coloring until desired shade is achieved.
  4. Stir in Rice Krispies cereal until well coated.
  5. Shape the mixture into 10 large balls using non-stick spray on your hands.
  6. Insert a Tootsie Roll in the center of each ball for the 'stump' and place a Green M&M on top as the 'leaf.'
  7. Allow to set for at least one hour before serving.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 130
  • Sugar: 12g
  • Sodium: 45mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 10mg