Description
S’mores Brownies are the ultimate indulgence, blending the nostalgic flavors of classic s’mores with rich, fudgy brownies. This easy-to-make dessert features gooey marshmallows, crunchy graham crackers, and decadent chocolate, making it a crowd-pleaser for any occasion—be it a summer barbecue or a cozy night at home. With minimal effort and a handful of ingredients, you’ll create an impressive treat that’s sure to satisfy sweet cravings. Whether enjoyed warm from the oven or chilled in the fridge, these S’mores Brownies are perfect for sharing with friends and family!
Ingredients
Scale
- 2 boxes brownie mix (Ghirardelli recommended)
- 2 cups mini marshmallows
- 1 package graham crackers
- 2 chocolate bars (1.55 oz each)
Instructions
- Preheat your oven as directed on the brownie mix box and prepare brownies according to package instructions.
- While baking, crush graham crackers in a plastic bag until finely crumbled.
- Once brownies are baked, turn on the broiler and evenly sprinkle mini marshmallows on top.
- Cover marshmallows with crushed graham crackers and broil for 2-3 minutes until golden brown.
- Remove from oven, gently press chocolate pieces into the warm marshmallows, and let cool before slicing.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg