Description
Spicy aioli is a quick and irresistible sauce that adds a zesty kick to any meal. With its creamy texture and bold flavors, this versatile condiment is perfect for burgers, sandwiches, fries, or as a dip for veggies. Made from just four simple ingredients, you can whip up this delightful aioli in five minutes or less! Whether you’re hosting a gathering or enjoying a casual dinner at home, this spicy aioli will surely impress your guests and elevate your dishes to gourmet status. Customize the heat level to suit your taste preferences—it’s all about making it your own!
Ingredients
Scale
- 1 cup mayonnaise
- 2 cloves garlic (minced)
- 1 tablespoon lemon juice
- 1 teaspoon cayenne pepper (adjust to taste)
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Instructions
- In a mixing bowl, combine mayonnaise, minced garlic, lemon juice, cayenne pepper, salt, and pepper.
- Whisk the mixture until smooth and well-blended.
- Cover the bowl and refrigerate for at least 30 minutes to allow flavors to meld.
- Serve chilled as a condiment or dip.
- Prep Time: 5 minutes
- Cook Time: None
- Category: Condiment
- Method: Mixing
- Cuisine: Global
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 120
- Sugar: 0g
- Sodium: 200mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 5mg