Description
Indulge in the delightful Strawberry Kiss Cookies Recipe, where buttery dough meets the sweet essence of strawberry and a classic chocolate kiss at its heart. These cookies are perfect for any occasion, whether it’s a birthday celebration or a cozy family gathering. With their vibrant pink hue and deliciously soft texture, they not only taste fantastic but also look stunning on any dessert platter. The light dusting of powdered sugar elevates their sweetness, making them irresistible to all who try them. Easy to make and fun to share, these cookies will quickly become a favorite in your household.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 2 cups + 2 tbsp all-purpose flour
- 1 package (3 oz) strawberry-flavored gelatin mix
- 24–30 chocolate kiss candies
Instructions
- In a mixing bowl, cream butter and sugar until fluffy. Add egg and extracts, then mix in the gelatin powder.
- Combine dry ingredients and gradually add to wet mixture until a soft dough forms.
- Roll tablespoon-sized portions into balls and chill for at least 1 hour.
- Preheat oven to 350°F (175°C). Bake cookies for 11-13 minutes until edges are set.
- Press chocolate kisses into warm cookies after baking and cool completely before serving.
- Prep Time: 30 minutes
- Cook Time: 13 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (25g)
- Calories: 130
- Sugar: 9g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 20mg