Description
Indulge in the delightful experience of Strawberry Pretzel Salad Parfaits, a refreshing twist on the classic dessert. These parfaits combine layers of creamy whipped cream, fresh strawberries, and crunchy pretzels for a perfect balance of flavors and textures. Ideal for any occasion—from summer picnics to elegant dinner parties—this dessert is as visually stunning as it is simple to prepare. With its vibrant colors and delicious taste, your guests will be asking for seconds!
Ingredients
Scale
- 12–14 fresh strawberries
- 1 ½ cups mini pretzels
- 1 cup heavy whipping cream
- 2 tbsp granulated sugar
- 2 tbsp light brown sugar
- 2 tbsp melted butter
- Cinnamon (for flavor)
Instructions
- Prepare strawberries: Dice strawberries, sprinkle with granulated sugar, and refrigerate for 30 minutes.
- Make pretzel layer: Pulse pretzels in a food processor until broken into small pieces. Mix in melted butter and cinnamon.
- Whip cream: In a stand mixer, whip heavy cream until stiff peaks form. Fold in light brown sugar and extracts.
- Assemble parfaits: Layer whipped cream, strawberries, and pretzels in serving cups until ingredients are used up. Top with additional whipped cream and a strawberry slice.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 310
- Sugar: 18g
- Sodium: 250mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg