Description
Viral Cottage Cheese Flatbread Pizza is a game-changer in the world of healthy eating! This delectable, low-carb pizza combines protein-packed cottage cheese and eggs to create a light yet satisfying flatbread base. With just 10 minutes of prep time, you can whip up this quick meal that’s perfect for any occasion. The best part? You get to customize it with your favorite toppings, making it a fun and interactive dish for the whole family. Whether you’re enjoying a cozy night in or hosting friends, this Viral Cottage Cheese Flatbread Pizza is sure to impress with its crispy texture and delightful flavors.
Ingredients
Scale
- 1 cup cottage cheese
- 2 eggs
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1 pinch black pepper
- 1 teaspoon Italian herb mix
- 2/3 cup pizza sauce
- 3.5 ounces grated cheese (Gouda, Edam, or mozzarella)
- 2 ounces pepperoni
Instructions
- In a blender, combine cottage cheese, eggs, garlic powder, salt, black pepper, and Italian herb mix. Blend until smooth.
- Preheat oven to 350°F (180°C).
- Line a baking sheet with parchment paper and pour the mixture onto it. Spread into a thin circle.
- Bake for 30 minutes until set.
- Increase oven temperature to 400°F (200°C). Spread pizza sauce over the flatbread, top with grated cheese and pepperoni.
- Bake for an additional 8-10 minutes until cheese is bubbly and golden.
- Prep Time: 10 minutes
- Cook Time: 38 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 220
- Sugar: 2g
- Sodium: 440mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 150mg