Description
Viral Cucumber Pepper Salad is a refreshing summer side dish that perfectly balances sweet and spicy flavors. This vibrant salad combines crisp cucumbers, colorful mini bell peppers, and fresh carrots, all tossed in a zesty Asian miso ginger dressing with a hint of chili crunch oil. Ideal for picnics, barbecues, or as a light lunch, this dish comes together in just 10 minutes, making it a hassle-free addition to any meal. With its delightful crunch and bright flavors, it’s sure to impress your guests while keeping your meals light and nutritious.
Ingredients
Scale
- 4–5 Persian cucumbers
- 7–8 mini sweet bell peppers
- 2 large carrots
- 1 medium shallot
- 1/4 cup Asian miso ginger dressing
- 1 tablespoon chili crunch oil
- 1 tablespoon everything bagel seasoning
Instructions
- In a large mixing bowl, combine sliced cucumbers, bell peppers, carrots, and shallots.
- Drizzle the Asian miso ginger dressing over the veggies and toss well to coat.
- Add the chili crunch oil and sprinkle with everything bagel seasoning; toss again until evenly mixed.
- Serve immediately or chill for one hour to enhance flavors.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Asian
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 90
- Sugar: 6g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg