Description
Indulge in the delightful taste of Pistachio Pudding Sugar Cookie Bars, a perfect treat for any occasion. These soft and chewy bars combine the unique flavor of instant pistachio pudding with the convenience of Betty Crocker sugar cookie mix, creating a dessert that is as colorful as it is delicious. With just 10 minutes of prep time, these bars are quick to make and yield 24 servings, making them ideal for gatherings or a sweet snack at home. The vibrant green hue and rich taste will surely impress your friends and family, while their easy preparation invites bakers of all skill levels to join in the fun.
Ingredients
Scale
- 1/2 cup butter (softened)
- 2 large eggs
- 3.4 ounces pistachio instant pudding mix
- 17.5 ounces Betty Crocker sugar cookie mix
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, cream together softened butter, eggs, and pistachio pudding mix using an electric mixer until smooth.
- Gradually add the sugar cookie mix and blend until a sticky dough forms.
- Spread the dough evenly into a greased 10×15 inch baking sheet using a spatula.
- Bake for 10-12 minutes or until golden brown around the edges. Allow to cool before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (45g)
- Calories: 150
- Sugar: 9g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg