One Pan Chicken Noodles

Tender chicken breast with creamy egg noodles, all made in one pan. This One Pan Chicken Noodles recipe is your go-to for a quick and satisfying meal, ready in under 30 minutes. Perfect for busy weeknights or cozy family dinners, it combines comfort and flavor in a single dish. The ease of preparation and cleanup makes it a standout choice for any occasion.

Why You’ll Love This Recipe

• Quick to Prepare – With just 30 minutes from start to finish, this dish is ideal for those busy evenings when time is short.
• One Pan Wonder – Say goodbye to multiple pots and pans. This recipe simplifies cooking and cleanup, making it a breeze.
• Creamy Goodness – The rich combination of heavy cream and Parmesan cheese creates a delightful creamy sauce that clings perfectly to the noodles.
• Versatile Ingredients – Customize with your favorite veggies or spices to make this dish your own while keeping the cooking process simple.
• Family-Friendly – Everyone will love the comforting flavors of chicken and noodles, making it a hit at the dinner table.

Tools and Preparation

Before you begin making your One Pan Chicken Noodles, gather the necessary tools to streamline your cooking process.

Essential Tools and Equipment

• Large skillet
• Wooden spoon or spatula
• Measuring cups and spoons
• Knife and cutting board

Importance of Each Tool

• Large skillet – This is essential for cooking everything in one pan, allowing for even heating and easy mixing.
• Wooden spoon or spatula – Use this tool for stirring ingredients without scratching your skillet’s surface.
• Measuring cups and spoons – Precise measurements ensure that every flavor comes through perfectly in your dish.

Ingredients

To prepare this delightful One Pan Chicken Noodles, you’ll need the following ingredients:

For the Chicken

• 4 chicken breasts, boneless and skinless

For the Sauce

• 2 tablespoons olive oil
• 3 garlic cloves, minced
• 2 cups chicken broth
• 1 cup heavy cream

For the Noodles

• 8 ounces egg noodles

For Finishing Touches

• 3 tablespoons butter
• 1/4 cup Parmesan cheese, grated
• Salt and pepper, to taste
• Fresh parsley, for garnish

How to Make One Pan Chicken Noodles

Step 1: Cook the Chicken

Heat oil in a large skillet over medium heat. Season chicken with salt and pepper. Cook for 5-6 minutes per side until golden brown.

Step 2: Add Garlic and Liquids

In the same pan, cook minced garlic until fragrant. Add chicken broth and heavy cream, then bring the mixture to a simmer.

Step 3: Cook the Noodles

Add egg noodles to the simmering liquid. Cover the skillet and cook for 8-10 minutes until noodles are tender.

Step 4: Final Touches

Stir in butter and grated Parmesan until melted. Return cooked chicken to the pan to warm through. Garnish with fresh parsley before serving.

Enjoy your delicious One Pan Chicken Noodles!

How to Serve One Pan Chicken Noodles

One Pan Chicken Noodles is a delightful dish that can be served in various ways to enhance your meal experience. Below are some creative serving suggestions that will elevate this hearty main course.

With a Fresh Salad

• Caesar Salad – A classic Caesar salad pairs well with the creaminess of the noodles, providing a crunchy texture.
• Greek Salad – The tangy feta and olives provide a refreshing contrast to the rich chicken noodles.

Topped with Extra Cheese

• Parmesan Sprinkle – Adding more grated Parmesan cheese on top before serving can intensify the flavors.
• Mozzarella Meltdown – Top with shredded mozzarella and broil for a few minutes until bubbly and golden.

Accompanied by Garlic Bread

• Classic Garlic Bread – Serve with toasted garlic bread for dipping into the creamy sauce, enhancing the comfort-food vibe.
• Cheesy Garlic Knots – These add a fun twist and are perfect for soaking up any extra sauce.

Garnished with Fresh Herbs

• Chopped Basil – Fresh basil adds an aromatic touch that complements the dish beautifully.
• Chives or Green Onions – Finely chopped chives or green onions add a mild onion flavor and freshness.

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How to Perfect One Pan Chicken Noodles

Perfecting One Pan Chicken Noodles is simple with a few handy tips. These suggestions will ensure your dish turns out creamy and flavorful every time.

• Use Fresh Ingredients – Fresh chicken and herbs make a noticeable difference in taste compared to frozen or dried options.
• Adjust Creaminess – For a lighter version, substitute half of the heavy cream with chicken broth without sacrificing flavor.
• Cook Noodles Al Dente – Aim for slightly undercooked noodles as they will continue to cook in the sauce, preventing mushiness.
• Season Generously – Don’t skimp on salt and pepper; they enhance all other flavors in the dish.
• Stir Occasionally – Gently stir the noodles during cooking to prevent them from sticking together or to the pan.
• Let it Rest – Allowing the dish to sit for a few minutes after cooking helps flavors meld together beautifully.

Best Side Dishes for One Pan Chicken Noodles

Pairing side dishes with One Pan Chicken Noodles can elevate your dining experience. Here are some great options:

1. Steamed Broccoli – Simple yet nutritious; adds a vibrant color and crunch.
2. Roasted Asparagus – Lightly seasoned asparagus enhances the overall meal without overpowering it.
3. Corn on the Cob – Sweet corn brings delightful bursts of flavor that complement creamy dishes.
4. Mashed Potatoes – Creamy mashed potatoes create a comforting combination alongside chicken noodles.
5. Coleslaw – A tangy coleslaw provides a refreshing contrast to the richness of the main dish.
6. Rice Pilaf – Fluffy rice pilaf can soak up extra sauce, making each bite delightful.

Common Mistakes to Avoid

Cooking One Pan Chicken Noodles can be simple, but there are common mistakes to watch out for. Here’s how to avoid them:

• Skipping the seasoning: Failing to season the chicken well can lead to bland flavors. Always season with salt and pepper before cooking.
• Overcooking the chicken: Cooking the chicken too long can make it dry. Aim for golden brown on both sides and ensure it’s cooked through.
• Not stirring the noodles: Letting the noodles sit without stirring can cause them to clump together. Stir occasionally while cooking for even texture.
• Using low-quality broth: Poor broth can affect the dish’s overall flavor. Use a good-quality chicken broth for best results.
• Ignoring garnish: Neglecting fresh parsley as a garnish can lessen visual appeal. A sprinkle of parsley enhances presentation and flavor.

Storage & Reheating Instructions

Refrigerator Storage

• Duration: Store in the refrigerator for up to 3 days.
• Containers: Use an airtight container to maintain freshness.

Freezing One Pan Chicken Noodles

• Duration: Freeze for up to 2 months.
• Containers: Use freezer-safe containers or heavy-duty freezer bags.

Reheating One Pan Chicken Noodles

• Oven: Preheat to 350°F (175°C) and heat in an oven-safe dish covered with foil until warmed through.
• Microwave: Use a microwave-safe bowl, cover loosely, and heat in short intervals, stirring in between.
• Stovetop: Heat in a skillet over medium-low heat, stirring occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about making One Pan Chicken Noodles:

Can I use different types of noodles for this recipe?

Yes, you can substitute egg noodles with other pasta types like fettuccine or spaghetti. Just adjust cooking times accordingly.

How do I make One Pan Chicken Noodles healthier?

To make this dish healthier, consider using whole grain noodles and reducing the amount of cream used.

Can I add vegetables to One Pan Chicken Noodles?

Absolutely! Adding vegetables like spinach or bell peppers will enhance nutrition and flavor. Just cook them alongside the garlic.

What if I don’t have heavy cream?

If you don’t have heavy cream, you can use half-and-half or a mixture of milk and butter as a lighter alternative.

Is One Pan Chicken Noodles suitable for meal prep?

Yes, this recipe is perfect for meal prep! Store portions in individual containers for easy lunches throughout the week.

Final Thoughts

One Pan Chicken Noodles is a delightful comfort food that comes together quickly in just one pan. Its creamy texture and tender chicken make it a family favorite. Feel free to customize with your favorite vegetables or spices to suit your taste!