Easy Hawaiian Cinnamon Rolls

Quick and easy cinnamon rolls made with King’s Hawaiian rolls, filled with sweet cream cheese and topped with cinnamon sugar butter. These Easy Hawaiian Cinnamon Rolls are perfect for brunch, breakfast, or a delightful dessert. Their soft, fluffy texture combined with a creamy filling makes them a treat for any occasion. Whether you’re hosting friends or enjoying a quiet morning at home, these rolls will surely impress.

Why You’ll Love This Recipe

• Effortless Preparation: Using King’s Hawaiian rolls simplifies the process, making these cinnamon rolls quick to prepare.
• Delicious Flavor: The combination of creamy filling and cinnamon sugar butter creates a mouthwatering taste that everyone will love.
• Versatile Serving Options: Serve them warm for breakfast or as a sweet treat at your next gathering; they are always a hit!
• Family-Friendly: This recipe is fun to make with kids who love to help fill the rolls and watch them bake.
• Perfectly Portionable: With 12 rolls in one batch, you can easily adjust serving sizes for small or large groups.

Tools and Preparation

To make these delightful Easy Hawaiian Cinnamon Rolls, you’ll need some essential kitchen tools. Having the right equipment on hand will streamline your cooking process.

Essential Tools and Equipment

• Mixing bowl
• Hand mixer
• Baking dish (9×13)
• Pastry brush

Importance of Each Tool

• Mixing bowl: A sturdy mixing bowl provides enough space to combine ingredients without spilling.
• Hand mixer: This tool makes it easy to achieve a smooth cream cheese filling in no time.
• Baking dish (9×13): The perfect size for baking all 12 rolls evenly and ensuring they rise beautifully.
• Pastry brush: Ideal for applying the buttery cinnamon mixture generously over each roll.

Ingredients

For the Rolls

• 1 (12 Count Package) King’s Hawaiian original sweet rolls
• 6 tbsp Salted Butter, melted
• 2 tbsp Brown Sugar
• 1 tbsp Ground Cinnamon
• 8 oz Softened Cream Cheese
• 2 tbsp Granulated Sugar
• 1 Egg

How to Make Easy Hawaiian Cinnamon Rolls

Step 1: Preheat the Oven

Preheat your oven to 375 degrees Fahrenheit and grease a 9×13 baking dish.

Step 2: Prepare the Rolls

• Place the King’s Hawaiian rolls in the greased baking dish.
• Carefully cut a small square in the top of each roll.
• Gently pull out some of the bread from inside each roll, avoiding cutting through the bottom.

Step 3: Make the Cinnamon Mixture

In a small bowl:
* Combine melted butter, brown sugar, and ground cinnamon.
* Mix well until fully combined.
* Brush this mixture generously over both the tops and insides of each roll.

Step 4: Create the Cream Cheese Filling

In a mixing bowl:
* Use a hand mixer to beat softened cream cheese until smooth.
* Add granulated sugar and egg, mixing until creamy and well-blended.

Step 5: Fill the Rolls

Carefully fill each roll with the cream cheese mixture:
* Ensure each cavity has a generous amount of filling.

Step 6: Bake

Place your baking dish in the preheated oven:
* Bake for about 15 minutes or until golden brown and set.
* Allow to cool slightly before serving warm.

Enjoy your delicious Easy Hawaiian Cinnamon Rolls!

How to Serve Easy Hawaiian Cinnamon Rolls

These Easy Hawaiian Cinnamon Rolls are perfect for breakfast or brunch. They can be enjoyed on their own or paired with various sides and toppings to enhance their flavor.

Pair with Fresh Fruit

• Tropical Fruit Salad: A mix of pineapple, mango, and kiwi adds a refreshing touch.
• Berries Medley: Strawberries, blueberries, and raspberries provide a sweet and tangy contrast.

Drizzle with Glaze

• Simple Vanilla Glaze: A quick mixture of powdered sugar and milk will give your rolls a sweet finish.
• Cream Cheese Frosting: Elevate the rolls by topping them with creamy frosting for extra indulgence.

Add Whipped Cream

• Homemade Whipped Cream: Light and fluffy whipped cream makes each bite even more delightful.
• Flavored Whipped Cream: Consider adding vanilla or coconut extract for a unique twist.

Serve with Coffee or Tea

• Fresh Brewed Coffee: The caffeine kick pairs perfectly with the sweetness of the rolls.
• Herbal Tea: Chamomile or mint tea offers a soothing balance to your meal.

PIN THIS!

How to Perfect Easy Hawaiian Cinnamon Rolls

To ensure your Easy Hawaiian Cinnamon Rolls turn out perfectly every time, follow these helpful tips.

• Use Fresh Rolls: Always use fresh King’s Hawaiian rolls for the best texture and flavor.
• Room Temperature Ingredients: Ensure that your cream cheese is softened for easy mixing.
• Don’t Overfill: Fill each roll cavity generously but avoid overfilling to prevent spilling during baking.
• Monitor Bake Time: Keep an eye on the rolls as they bake to avoid overcooking; they should be golden brown.
• Let Them Cool Slightly: Allow the rolls to cool for a few minutes before serving to enhance the cream cheese filling’s flavor.
• Experiment with Spices: Feel free to add nutmeg or cardamom for an extra flavor dimension.

Best Side Dishes for Easy Hawaiian Cinnamon Rolls

Pairing your Easy Hawaiian Cinnamon Rolls with side dishes can create a well-rounded meal. Here are some great options:

1. Scrambled Eggs: Fluffy scrambled eggs complement the sweetness of the cinnamon rolls wonderfully.
2. Crispy Bacon: The salty crunch of bacon contrasts nicely with the sweet rolls.
3. Breakfast Sausages: Savory sausage links add protein and depth to your brunch spread.
4. Yogurt Parfait: Layered yogurt, granola, and fruit offer a healthy balance to your meal.
5. Hash Browns: Crispy potatoes provide a hearty side that pairs well with sweet flavors.
6. Smoothies: A refreshing fruit smoothie adds nutrients while being deliciously light.

Common Mistakes to Avoid

When making Easy Hawaiian Cinnamon Rolls, avoiding common mistakes can enhance your results significantly. Here are some pitfalls to watch out for:

• Skipping the Cream Cheese Softening: If you don’t soften the cream cheese, it won’t blend smoothly with sugar and egg. Allow it to sit at room temperature for a while before mixing.
• Overfilling the Rolls: It’s tempting to pack in a lot of the sweet filling, but overfilling can cause the rolls to bake unevenly. Aim for a generous but controlled amount of filling in each roll.
• Not Preheating the Oven: Baking in an unpreheated oven can lead to uneven cooking. Always preheat your oven to ensure perfect golden rolls.
• Using Cold Ingredients: Cold eggs or butter can affect how well your dough rises and blends. Always use ingredients at room temperature for best results.
• Ignoring Baking Time: Every oven is different; keep an eye on your rolls and adjust baking time as needed. Check for golden tops and set filling as indicators of doneness.

Storage & Reheating Instructions

Refrigerator Storage

• item Store leftover Easy Hawaiian Cinnamon Rolls in an airtight container.
• item They will stay fresh for up to 3 days in the refrigerator.

Freezing Easy Hawaiian Cinnamon Rolls

• item Wrap rolls tightly in plastic wrap before placing them in a freezer-safe container.
• item They can be frozen for up to 2 months without losing flavor or texture.

Reheating Easy Hawaiian Cinnamon Rolls

• Oven: Preheat your oven to 350°F (175°C) and warm the rolls for about 10 minutes.
• Microwave: Heat individual rolls on a microwave-safe plate for about 20-30 seconds.
• Stovetop: Place rolls in a covered skillet over low heat for about 5 minutes, adding a bit of water to create steam.

Frequently Asked Questions

Here are some frequently asked questions about Easy Hawaiian Cinnamon Rolls that may help you as you prepare this delicious treat.

How do I make Easy Hawaiian Cinnamon Rolls vegan?

You can substitute cream cheese with a vegan alternative and use a flax egg instead of a regular egg. Adjust other ingredients accordingly.

Can I use other types of bread instead of King’s Hawaiian rolls?

Yes! While King’s Hawaiian rolls are sweet and soft, you can try brioche or other soft dinner rolls if you prefer.

How do I know when my cinnamon rolls are done?

Your Easy Hawaiian Cinnamon Rolls are ready when they are golden brown on top and the cream cheese filling is set. A toothpick inserted should come out clean.

What toppings can I add to my Easy Hawaiian Cinnamon Rolls?

Consider adding chopped nuts, chocolate chips, or drizzling with icing for extra sweetness!

Final Thoughts

Easy Hawaiian Cinnamon Rolls are a delightful breakfast option that combines sweetness with creamy filling. Their versatility allows you to customize them with various toppings or fillings according to your preferences. Give this recipe a try, and enjoy these irresistible treats any day of the week!