Homemade Raising Canes Bread is a fantastic addition to any meal, perfect for BBQs, family dinners, or just a simple snack. This easy recipe captures the essence of that delicious garlic bread served at Raising Canes. Its buttery flavor and crispy texture make it a standout choice for various occasions. Whether you’re hosting a gathering or enjoying a quiet night in, this dish is sure to impress.

Remember it later

Planning to try this recipe soon? Pin it for a quick find later!

PIN IT NOW!

PIN THIS!

Why You’ll Love This Recipe

Quick and Easy: With just five minutes needed to prepare and cook, this recipe fits perfectly into your busy schedule.
Flavor: The combination of garlic salt and butter gives each slice a rich taste that enhances any meal.
Versatile Side Dish: Great with BBQ, pasta, or as an appetizer, this garlic bread complements many dishes.
Perfectly Crispy: Cooking in a cast-iron skillet ensures that you achieve that desirable golden-brown crunch on the outside.
Crowd-Pleaser: Everyone loves garlic bread, making it an ideal option for parties or family gatherings.

Tools and Preparation

Before diving into the cooking process, gather your tools for an effortless experience. Having everything ready will make preparing Raising Canes Bread even smoother.

Essential Tools and Equipment

Cast-iron skillet
Small mixing bowl
Spatula

Importance of Each Tool

Cast-iron skillet: Provides even heat distribution for perfect browning and crispiness.
Small mixing bowl: Makes it easy to combine ingredients without mess.
Spatula: Essential for flipping the bread without breaking it apart.

Ingredients

Homemade garlic bread just like they serve at Raising Canes!

For the Garlic Butter

4 tablespoons unsalted butter (softened)
1 teaspoon garlic salt

For the Bread

4 slices BBQ sesame bread

How to Make Raising Canes Bread

Step 1: Prepare the Garlic Butter

In a small bowl, mix the softened butter with garlic salt until well combined.

Step 2: Spread It on the Bread

Take each slice of BBQ sesame bread and spread the garlic butter mixture generously over one side.

Step 3: Heat the Skillet

Place your cast-iron skillet on medium-high heat. Let it warm up for about 2 minutes.

Step 4: Sear the Bread

Once hot, place the slices of bread in the skillet with the buttered side down.
Cook for about 2 minutes or until they start to brown nicely.

Step 5: Serve and Enjoy

Remove the garlic bread from the skillet using a spatula.
Serve warm and enjoy your homemade Raising Canes Bread!

With these straightforward steps, you’ll have delicious Raising Canes Garlic Bread ready in no time! This easy recipe is not only a treat but also adds a delightful touch to any meal you serve.

How to Serve Raising Canes Bread

Raising Canes Bread is a delicious addition to any meal or gathering. Its garlic flavor pairs perfectly with various dishes, making it a versatile choice for many occasions.

With Your Favorite Dips

Garlic Aioli – Serve this creamy dip for an extra garlic kick.
BBQ Sauce – The sweetness of BBQ sauce complements the savory bread beautifully.
Ranch Dressing – A classic pairing that adds a cool and creamy element.

As a Snack

Cheese Spread – Top the bread with your favorite cheese spread for a quick snack.
Bruschetta Topping – Add diced tomatoes and basil for a fresh, Italian-inspired treat.

Alongside Main Courses

Grilled Chicken – Pair the bread with grilled chicken for a hearty meal.
Pasta Dishes – It’s perfect alongside your favorite pasta, soaking up the sauce.

For Parties

Charcuterie Board Addition – Include it on a charcuterie board for guests to enjoy.
Appetizer Platter – Cut into bite-sized pieces and serve as part of an appetizer platter.

How to Perfect Raising Canes Bread

Perfecting Raising Canes Bread is simple with these tips. Follow them to achieve that delightful garlic flavor and crispy texture every time.

Use Fresh Ingredients – Fresh garlic salt enhances the flavor significantly.
Don’t Skip the Butter – Generously spreading butter ensures the bread crisps up well.
Preheat Your Skillet – A hot skillet helps achieve that perfect golden brown crust.
Keep an Eye on Cooking Time – Searing too long can burn the bread; aim for just 2 minutes per side.
Experiment with Toppings – Try adding herbs or spices to the butter mix for unique flavors.
Serve Immediately – Enjoying it right after cooking guarantees it will be warm and crispy.

Best Side Dishes for Raising Canes Bread

Raising Canes Bread pairs well with various side dishes that enhance its flavor. Here are some great options to consider.

Caesar Salad – A fresh salad balances the richness of the bread perfectly.
Coleslaw – This crunchy side adds texture and complements BBQ meals nicely.
Macaroni and Cheese – Creamy mac and cheese is always a hit alongside garlic bread.
Grilled Vegetables – Lightly seasoned vegetables offer a healthy contrast to the bread’s flavors.
Potato Wedges – Crispy potato wedges make for a fun, hearty pairing at any meal.
Baked Beans – Sweet and smoky beans go hand-in-hand with savory Raising Canes Bread.

Common Mistakes to Avoid

Making Raising Canes Bread at home can be quick and easy, but avoiding common mistakes will ensure your bread turns out perfectly every time.

Using cold butter: Cold butter doesn’t mix well with garlic salt. Always use softened butter for a smooth spread.
Overcooking the bread: Searing the bread too long can lead to burnt edges. Keep an eye on it to achieve that perfect golden brown.
Not preheating the skillet: Skipping this step can result in uneven cooking. Always heat your skillet before adding the bread.
Ignoring ingredient quality: Low-quality bread can ruin your recipe. Use fresh BBQ sesame bread for the best flavor and texture.
Forgetting to measure ingredients: Estimating amounts can lead to imbalances. Measure your garlic salt and butter accurately for consistent results.

Storage & Reheating Instructions

Refrigerator Storage

Store in an airtight container for up to 3 days.
Ensure the bread is completely cooled before sealing.

Freezing Raising Canes Bread

Wrap slices tightly in plastic wrap or foil, then place in a freezer bag.
Can be frozen for up to 2 months.

Reheating Raising Canes Bread

Oven: Preheat to 350°F and bake for about 5 minutes until warm.
Microwave: Heat on medium power for about 15-20 seconds per slice. Avoid overheating, as it may become chewy.
Stovetop: Place in a hot skillet for about 1 minute on each side until heated through.

Frequently Asked Questions

Here are some common questions about making Raising Canes Bread at home.

What makes Raising Canes Bread special?

Raising Canes Bread is known for its buttery and garlicky flavor, offering a delightful complement to any meal.

Can I use other types of bread?

Yes! While BBQ sesame bread is traditional, you can experiment with Texas toast or any thick-cut bread.

How do I customize Raising Canes Bread?

Feel free to add herbs or spices like parsley or Italian seasoning into the garlic butter for extra flavor!

How do I know when my skillet is ready?

You can sprinkle a drop of water on the skillet; if it sizzles, it’s ready for the bread.

Final Thoughts

Raising Canes Bread is an irresistible addition to any meal, combining rich flavors with a simple process. It’s versatile enough to pair with various dishes or serve as a snack by itself. Don’t hesitate to customize it according to your taste preferences!

Remember it later

Planning to try this recipe soon? Pin it for a quick find later!

PIN IT NOW!

Homemade Raising Canes Bread

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Author: Cara
Total Time: 10 minutes
Yield: Serves 4

Print Recipe

Description

Indulge in the rich flavors of homemade Raising Canes Bread, a delightful garlic bread that mirrors the beloved version served at Raising Canes. This easy-to-follow recipe delivers buttery, crispy perfection in just minutes, making it an ideal side for BBQs, family dinners, or as a savory snack. With its bold garlic flavor and golden-brown texture, this dish is not only quick to make but also a guaranteed crowd-pleaser. Elevate your meal with this comforting side that pairs beautifully with various dishes like grilled meats, pasta, and dips.

Ingredients

Scale

4 tablespoons unsalted butter (softened)
1 teaspoon garlic salt
4 slices BBQ sesame bread

Cook Mode Prevent your screen from going dark

Instructions

In a small bowl, mix the softened butter with garlic salt until well combined.
Generously spread the garlic butter mixture on one side of each slice of BBQ sesame bread.
Heat a cast-iron skillet over medium-high heat for about 2 minutes.
Place the slices of bread buttered side down in the skillet and cook for approximately 2 minutes or until golden brown.
Remove from the skillet using a spatula and serve warm.

Prep Time: 5 minutes
Cook Time: 5 minutes
Category: Side Dish
Method: Searing
Cuisine: American