You’ll love this easy crockpot honey garlic chicken recipe that combines tender chicken thighs with a deliciously sweet and savory sauce. Perfect for weeknight dinners or special occasions, this dish is not only simple to prepare but also packed with flavor. With just five main ingredients and a few seasonings, you can create a satisfying meal that will impress your family and friends.

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Why You’ll Love This Recipe

Quick Preparation: With only 5 minutes of prep time, this dish is perfect for busy weeknights.
Flavorful Sauce: The honey garlic sauce adds a delightful sweetness that balances the savory notes of soy sauce and ketchup.
Versatile Serving Options: Serve it over rice, noodles, or alongside steamed vegetables for a complete meal.
Healthy Ingredients: Low sodium soy sauce and fresh herbs make this recipe a healthier choice without sacrificing taste.
Family-Friendly: Even picky eaters will enjoy the sweet flavors of this crockpot honey garlic chicken.

Tools and Preparation

Before diving into the cooking process, gather your tools and ensure you have everything ready for this easy recipe.

Essential Tools and Equipment

Slow cooker
Mixing bowl
Whisk
Serving plate

Importance of Each Tool

Slow cooker: This is essential for slow cooking the chicken evenly, allowing the flavors to meld beautifully over time.
Mixing bowl: A mixing bowl helps combine all the sauce ingredients thoroughly, ensuring even coating on the chicken thighs.
Whisk: Using a whisk ensures that the honey, ketchup, soy sauce, and spices blend seamlessly for maximum flavor.

Ingredients

Chicken Thighs

6 boneless, skinless chicken thighs

Sauce Components

4 garlic cloves, minced
1/3 cup honey
1/2 cup low sodium ketchup
1/2 cup low sodium soy sauce
1/2 teaspoon dried oregano

Garnish

2 tablespoons fresh parsley
1/2 tablespoon toasted sesame seeds

How to Make Crockpot Honey Garlic Chicken

Step 1: Prepare the Chicken

Arrange the chicken thighs on the bottom of your slow cooker. Make sure they are well spaced to allow even cooking. Set aside while you prepare the sauce.

Step 2: Make the Sauce

In a mixing bowl, combine the following ingredients:
1. Minced garlic
2. Honey
3. Low sodium ketchup
4. Low sodium soy sauce
5. Dried oregano

Whisk these ingredients together until they are thoroughly combined.

Step 3: Cook in the Slow Cooker

Pour the prepared sauce over the chicken thighs in your slow cooker. Close with a lid and set it to cook:
– 4 to 5 hours on LOW
– OR 3 to 4 hours on HIGH

Step 4: Serve the Chicken

Once cooked, remove the lid from your slow cooker. Carefully transfer the chicken to a serving plate. Spoon some of the delicious sauce over the top.

Step 5: Garnish and Enjoy!

Sprinkle toasted sesame seeds and fresh parsley over the chicken before serving. Enjoy your flavorful crockpot honey garlic chicken!

How to Serve Crockpot Honey Garlic Chicken

Crockpot Honey Garlic Chicken is a versatile dish that can be enjoyed in various ways. Whether you want to keep it simple or elevate your meal, these serving suggestions will enhance your dining experience.

Serve Over Rice

Steamed White Rice: A classic pairing that soaks up the delicious honey garlic sauce.
Brown Rice: Adds a nutty flavor and extra nutrients for a healthier option.

Pair with Vegetables

Sautéed Broccoli: Bright green broccoli adds color and complements the chicken’s flavors.
Roasted Carrots: Sweet and tender, roasted carrots provide a nice contrast to the savory sauce.

Create a Wrap

Lettuce Wraps: Use large lettuce leaves to wrap pieces of chicken for a fresh, low-carb option.
Tortilla Wraps: Add chicken and veggies in a tortilla for a satisfying meal on the go.

Top with Sesame Seeds

Garnish with Toasted Sesame Seeds: This adds crunch and enhances the Asian flair of the dish.

How to Perfect Crockpot Honey Garlic Chicken

To achieve the best results with your Crockpot Honey Garlic Chicken, here are some helpful tips to keep in mind.

Use Fresh Ingredients: Fresh garlic and herbs will enhance the flavor compared to dried alternatives.
Avoid Overcrowding: Make sure not to stack too many chicken thighs; this ensures even cooking and flavor distribution.
Adjust Cooking Time: Depending on your crock pot model, cooking times may vary. Check for doneness at recommended times.
Let It Rest: Allow the chicken to rest for a few minutes after cooking. This helps retain juices for a more flavorful meal.

Best Side Dishes for Crockpot Honey Garlic Chicken

Pairing side dishes with your Crockpot Honey Garlic Chicken can elevate your meal. Here are some great options:

Garlic Mashed Potatoes: Creamy and rich, these potatoes make an excellent base for the chicken’s sauce.
Asian Slaw: A crunchy, tangy slaw adds freshness and balances out the richness of the chicken.
Quinoa Salad: Packed with protein, quinoa salad provides a healthy yet hearty side dish.
Fried Rice: Stir-fried rice with vegetables complements the honey garlic flavor perfectly.
Cucumber Salad: Light and refreshing, this salad offers a crisp contrast to the warm chicken.
Stir-Fried Snow Peas: Quick-cooking snow peas add sweetness and color to your plate.

Common Mistakes to Avoid

Avoiding common mistakes can enhance your Crockpot Honey Garlic Chicken experience. Here are some pitfalls to watch out for:

Skipping the Marinade: Not allowing the chicken to marinate in the sauce can lead to less flavor. Take a few minutes to mix the sauce ingredients and let the chicken soak up those flavors.
Overcrowding the Crockpot: Placing too much chicken in the slow cooker can prevent even cooking. Stick to the recommended amount for best results.
Using Regular Soy Sauce: Regular soy sauce can make the dish too salty. Opt for low sodium soy sauce as suggested in the recipe for a balanced flavor.
Ignoring Cooking Times: Cooking on HIGH for too long can dry out the chicken. Always check that you’re following the correct cooking times based on your slow cooker settings.
Forgetting to Garnish: Skipping garnishing with parsley and sesame seeds misses an opportunity for added flavor and presentation. Always finish your dish with these touches!

Storage & Reheating Instructions

Refrigerator Storage

Store leftover Crockpot Honey Garlic Chicken in an airtight container.
It will keep well in the fridge for up to 4 days.

Freezing Crockpot Honey Garlic Chicken

Freeze in a freezer-safe container or bag.
This dish is best enjoyed within 2-3 months of freezing.

Reheating Crockpot Honey Garlic Chicken

Oven: Preheat to 350°F (175°C) and heat covered for about 20 minutes.
Microwave: Heat in short intervals, stirring occasionally until heated through.
Stovetop: Warm in a pan over medium heat, adding a splash of water if necessary.

Frequently Asked Questions

Here are some common questions about Crockpot Honey Garlic Chicken that might help you make this delicious dish even better!

Can I use chicken breasts instead of thighs?

You can substitute chicken breasts, but they may cook faster and become dry if not monitored closely.

How spicy is this recipe?

This recipe is not spicy at all! The honey and garlic create a sweet and savory flavor profile perfect for everyone.

What can I serve with Crockpot Honey Garlic Chicken?

Serve it with rice or steamed vegetables for a complete meal that balances flavors wonderfully.

Can I double this recipe?

Yes, you can double the recipe, but ensure your crockpot has enough capacity to handle the extra ingredients without overcrowding.

Final Thoughts

This Crockpot Honey Garlic Chicken is an easy and flavorful meal perfect for busy weeknights or cozy gatherings. With just five main ingredients, it’s simple yet versatile! Customize it with your favorite veggies or spices to make it your own. Give it a try; you’ll love how effortless and delicious it is!

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Crockpot Honey Garlic Chicken

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Author: Cara
Total Time: 0 hours
Yield: About 6 servings 1x

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Description

Indulge in the delightful flavors of Crockpot Honey Garlic Chicken, a dish that brings together tender chicken thighs and a sweet-savory sauce with minimal effort. This easy crockpot recipe requires only five main ingredients and is perfect for busy weeknights or special occasions. The honey garlic sauce perfectly balances sweetness with savory notes, making it a family-friendly favorite. Whether served over rice, noodles, or alongside steamed vegetables, this versatile meal is sure to impress your loved ones.

Ingredients

Scale

6 boneless, skinless chicken thighs
4 garlic cloves, minced
1/3 cup honey
1/2 cup low sodium ketchup
1/2 cup low sodium soy sauce
1/2 teaspoon dried oregano

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Instructions

Arrange chicken thighs in the bottom of the slow cooker.
In a mixing bowl, whisk together garlic, honey, ketchup, soy sauce, and oregano until well combined.
Pour sauce over the chicken. Cover and cook on LOW for 4 to 5 hours or HIGH for 3 to 4 hours.
Once cooked, transfer chicken to a serving plate and drizzle with sauce.
Garnish with toasted sesame seeds and fresh parsley before serving.

Prep Time: 5 minutes
Cook Time: Approximately 4 to 5 hours
Category: Main
Method: Slow Cooking
Cuisine: Asian