S’mores Rice Krispies Treats
If you love S’mores, then you’re going to love this S’mores Rice Krispies Treats recipe! They’re a delicious and gooey twist on the classic Rice Krispie treat, perfect for any occasion. With just a few simple ingredients, you can create these delightful treats that combine crispy cereal, marshmallows, and chocolate for a unique dessert experience.
Why You’ll Love This Recipe
- Quick and Easy: This recipe takes only 15 minutes from start to finish, making it an ideal choice for last-minute gatherings.
- Gooey Goodness: The combination of melted marshmallows and chocolate provides a rich and satisfying texture that everyone will enjoy.
- Versatile Treat: Perfect for parties, picnics, or family movie nights, these S’mores Rice Krispies Treats are sure to please both kids and adults.
- No-Bake Delight: There’s no need for an oven, which means less cleanup and more time to enjoy your delicious treats.
- Customizable: Feel free to add your favorite mix-ins like nuts or different chocolates to create your own version!
Tools and Preparation
Before you get started on making your S’mores Rice Krispies Treats, gather the necessary tools. Having everything ready will make the process smooth and enjoyable.
Essential Tools and Equipment
- A large saucepan
- A wooden spoon or spatula
- A 9×9 baking dish
- Parchment paper (optional)
Importance of Each Tool
- Large saucepan: Essential for melting butter and marshmallows evenly without burning them.
- Wooden spoon or spatula: Great for mixing the ingredients thoroughly without risking scratches on your cookware.
- Baking dish: A proper size ensures even cooling and helps in cutting perfect squares.
Ingredients
For the Base:
- 6 Tablespoons salted butter
- 1 (12-ounce) bag jumbo marshmallows
- 1 teaspoon vanilla extract
- 4 cups Rice Krispies
- 2 cups Golden Grahams cereal
For the Fillings:
- 2 1/2 cups mini marshmallows (divided)
- 4 Hershey bars (broken up into pieces)
How to Make S’mores Rice Krispies Treats
Step 1: Prepare Your Baking Dish
Line a 9×9 baking dish with parchment paper sling or butter it lightly to ensure easy removal of the treats later. Set aside.
Step 2: Melt the Butter
In a large saucepan over medium heat, melt the salted butter until it is completely liquid.
Step 3: Add Jumbo Marshmallows
Introduce the jumbo marshmallows into the melted butter. Stir continuously until the marshmallows are fully melted and smooth in texture.
Step 4: Mix in Vanilla Extract and Cereals
Remove the saucepan from heat. Stir in the vanilla extract. Next, add in the Rice Krispies, Golden Grahams cereal, and 1 1/2 cups of mini marshmallows. Mix until all cereal is coated with the melted marshmallow mixture.
Step 5: Layer in the Baking Dish
Transfer half of this cereal mixture into your prepared pan. Sprinkle half of the chopped Hershey’s bars followed by half of the remaining mini marshmallows on top.
Step 6: Finish Layering
Add the remaining cereal mixture on top. Press gently into the pan—be careful not to compress too much as this can lead to hard treats. Finish by topping with remaining Hershey’s bars and mini marshmallows.
Step 7: Cut Into Squares
Once set, cut into small squares to serve. Enjoy your delicious S’mores Rice Krispies Treats!
How to Serve S’mores Rice Krispies Treats
These S’mores Rice Krispies Treats are a fun and tasty dessert that can be enjoyed in various ways. Whether it’s for a gathering or a cozy night in, here are some serving suggestions to make your treats shine.
For a Fun Party Snack
- Small Squares: Cut the treats into bite-sized squares for easy sharing at parties.
- Decorative Platter: Arrange them on a colorful platter for an eye-catching display.
As a Campfire Treat
- Roasted Marshmallows: Serve with skewers and let guests toast mini marshmallows over the fire before adding them to their treats.
- S’mores Bar: Set up a DIY s’mores bar alongside the treats with extra chocolate, graham crackers, and toppings.
For Movie Nights
- Popcorn Pairing: Serve alongside buttered popcorn for a sweet and salty combination.
- Hot Chocolate: Pair with warm hot chocolate topped with whipped cream for a cozy treat.
As Gifts
- Gift Bags: Pack individual squares in clear bags tied with ribbon as homemade gifts.
- Mason Jar Presentation: Layer pieces in mason jars for a cute and thoughtful presentation.

How to Perfect S’mores Rice Krispies Treats
To ensure your S’mores Rice Krispies Treats turn out perfectly every time, follow these simple tips.
- Use Fresh Ingredients: Ensure your marshmallows and cereals are fresh for the best texture and flavor.
- Don’t Overheat the Mixture: Heat the marshmallows just until melted; overcooking can result in hard treats.
- Press Gently: When packing the mixture into the pan, press it down gently to keep it light and fluffy.
- Experiment with Toppings: Try adding different chocolates or flavored marshmallows to customize your treats.
- Allow to Cool Completely: Let them cool fully before cutting to prevent them from falling apart.
Best Side Dishes for S’mores Rice Krispies Treats
These S’mores Rice Krispies Treats pair well with several side dishes. Here are some delicious options that complement their sweetness perfectly.
- Fresh Fruit Salad: A refreshing mix of seasonal fruits balances out the richness of the treats.
- Chocolate-Dipped Strawberries: These add an elegant touch and enhance the chocolate flavor in the rice krispies.
- Cheese Platter: A variety of cheeses can provide a savory contrast to the sweet treats.
- Mini Cupcakes: Offer assorted flavors of mini cupcakes for an added dessert option at gatherings.
- Trail Mix: A crunchy trail mix can serve as a great snack alongside, providing texture variety.
- Ice Cream Sundaes: Create ice cream sundaes topped with crushed S’mores Rice Krispies Treats for extra fun!
Common Mistakes to Avoid
Making S’mores Rice Krispies Treats can be fun, but there are some common mistakes to watch out for.
- Using the wrong pan size: If you use a pan that is too large, your treats will be thin and hard. Stick with a 9×9 inch pan for the best results.
- Not melting marshmallows completely: Leaving chunks of marshmallows can lead to uneven distribution. Make sure they are fully melted and smooth before mixing in the cereals.
- Over-compressing the mixture: Pressing the mixture too hard can make your treats dense. Gently press them into the pan for a light and chewy texture.
- Skipping the vanilla extract: This adds depth to your treats. Always include it for enhanced flavor.
- Forgetting toppings: Toppings like extra marshmallows and chocolate elevate your treat’s presentation and taste. Don’t skip these finishing touches!

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 5 days.
- Place parchment paper between layers to prevent sticking.
Freezing S’mores Rice Krispies Treats
- Wrap tightly in plastic wrap or foil before freezing.
- They can be stored in the freezer for up to 3 months.
Reheating S’mores Rice Krispies Treats
- Oven: Preheat to 300°F, place treats on a baking sheet, and heat for about 5 minutes until warm.
- Microwave: Heat individual portions in short bursts of 10-15 seconds until soft.
- Stovetop: Place treats in a non-stick skillet over low heat, stirring gently until warmed through.
Frequently Asked Questions
Here are some common questions about making S’mores Rice Krispies Treats.
How can I make S’mores Rice Krispies Treats gluten-free?
You can use gluten-free Rice Krispies cereal and ensure all other ingredients are gluten-free.
Can I add more chocolate to my S’mores Rice Krispies Treats?
Absolutely! Feel free to increase the amount of Hershey bars or add chocolate chips for extra indulgence.
What can I substitute for Golden Grahams?
Graham cracker crumbs or any other crunchy cereal can work as a substitute if you want variations.
How long do S’mores Rice Krispies Treats last?
When stored properly, they last about 5 days at room temperature or up to 3 months if frozen.
Final Thoughts
S’mores Rice Krispies Treats are an easy, delightful twist on a classic dessert. They combine the beloved flavors of s’mores with the gooey goodness of Rice Krispie treats. You can customize them by adding nuts, different chocolates, or even flavored marshmallows. Don’t hesitate—try this recipe today!
S’mores Rice Krispies Treats
- Total Time: 15 minutes
- Yield: Approximately 16 servings 1x
Description
Indulge in the delightful experience of S’mores Rice Krispies Treats, a fun twist on the classic dessert that combines gooey marshmallows, crispy cereals, and rich chocolate. This no-bake treat is not only easy to make but also irresistibly delicious, making it perfect for parties, movie nights, or any gathering. With just a few simple ingredients and minimal preparation time, you can whip up these chewy squares that evoke nostalgic campfire memories. Whether you’re enjoying them fresh or packing them as treats to share, these S’mores Rice Krispies Treats are sure to satisfy your sweet tooth and impress your guests.
Ingredients
- 6 tablespoons salted butter
- 1 (12-ounce) bag jumbo marshmallows
- 1 teaspoon vanilla extract
- 4 cups Rice Krispies cereal
- 2 cups Golden Grahams cereal
- 2 ½ cups mini marshmallows (divided)
- 4 Hershey bars (broken into pieces)
Instructions
- Prepare a 9×9 baking dish by lining it with parchment paper or lightly greasing it.
- In a large saucepan over medium heat, melt the salted butter completely.
- Add jumbo marshmallows to the melted butter and stir until fully melted and smooth.
- Remove from heat and mix in vanilla extract, followed by Rice Krispies, Golden Grahams, and 1 ½ cups of mini marshmallows until evenly coated.
- Transfer half of the mixture into the prepared pan. Top with half of the chopped Hershey bars and remaining mini marshmallows.
- Layer the remaining mixture on top and gently press down. Finish with the remaining Hershey bars and mini marshmallows.
- Allow to cool completely before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (45g)
- Calories: 170
- Sugar: 13g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg







