Philly Cheesesteak Sloppy Joes Recipe
Family-friendly recipes are always favorites, especially if they bring everyone together. For me, one of the best recipes have always been the Philly cheesesteak sloppy joes that combine the world-famous recipe with many unique flavors. These sloppy joes are perfect for game nights, family dinners, or any casual occasion where you want to impress your guests with something delicious and easy to prepare.

Why You’ll Love This Recipe
- Quick and Easy: This recipe takes just 30 minutes from start to finish, making it a perfect weeknight dinner.
- Flavor Packed: Combining ground beef with classic cheesesteak flavors ensures a rich taste that everyone will enjoy.
- Customizable: Feel free to add extra spices or toppings to suit your family’s preferences.
- Kid-Friendly: The cheesy, savory filling is sure to be a hit with children and adults alike.
- Great for Leftovers: These Philly cheesesteak sloppy joes can be easily stored and reheated for a quick meal later.
Tools and Preparation
Preparing this dish is straightforward with the right tools on hand. Here are some essential items you’ll need to make your Philly cheesesteak sloppy joes recipe come together smoothly.
Essential Tools and Equipment
- Skillet
- Baking sheet
- Spatula
- Measuring cups
- Measuring spoons
- Knife
Importance of Each Tool
- Skillet: A good skillet allows for even cooking of the beef and vegetables, helping develop flavor.
- Baking sheet: Needed for crisping up the buns in the oven, ensuring they hold up against the juicy filling.
- Spatula: Useful for mixing ingredients thoroughly and serving the finished product without mess.
Ingredients
For the Beef Mixture
- Garlic: 4 cloves chopped
- Reduced sodium beef broth: 1 cup
- Olive oil: 1 tbsp
- Lean ground beef: 1 pound
- Dijon mustard: 1 tsp
- Green pepper: 1 diced
- Onion: 1 diced
For Seasoning and Flavoring
- Cornstarch: 1 tbsp
- Ketchup: 2 tbsp
- Beef bouillon: 1 and a half tsps.
- Worcestershire sauce: 1 tbsp
- Red pepper flakes: ¼ tsp (You can even add more for spice)
- Salt: half tsp
- Dried oregano: 1 tsp
- Dried parsley: 1 tsp
- Dried basil: half tsp
- Paprika: half tsp
For Serving
- Cheddar cheese: 1 cup
- Provolone cheese: 6 slices
- Hamburger buns: 6
- Butter or mayo for brushing (optional)
How to Make Philly Cheesesteak Sloppy Joes Recipe
Step 1: Preheat the Oven
Preheat your oven to 400 degrees F. Gather all your ingredients so everything is ready for cooking.
Step 2: Prepare the Buns
Cut the hamburger buns in half. Spread some mayo or butter on each half to make them crispier. Place them on a baking sheet and bake for about 5 minutes. Once done, set them aside.
Step 3: Cook the Beef Mixture
In a skillet, heat olive oil over medium flame. Add lean ground beef, diced onion, and green pepper. Cook until the beef changes color, then add chopped garlic. Sauté everything for an additional two minutes.
Step 4: Thicken the Mixture
In a separate cup, mix reduced sodium beef broth with cornstarch and beef bouillon. Pour this mixture into the skillet with meat while stirring continuously until well combined.
Step 5: Add Flavorings
Stir in ketchup, Worcestershire sauce, Dijon mustard, and all remaining seasonings (including red pepper flakes). Allow it to cook for about 5 to 7 minutes until heated through.
Step 6: Melt Cheese into Mixture
Once cooked, stir in cheddar cheese until it melts completely into the mixture.
Step 7: Assemble Sloppy Joes
Spoon generous portions of the cheesy beef mixture onto each baked bun half. Top with provolone cheese slices.
Step 8: Bake Again
Return assembled sandwiches to the oven and bake at 400 degrees F for another ten minutes or until bubbly and golden brown. Serve immediately hot!
This simple yet delightful Philly cheesesteak sloppy joes recipe is sure to become a favorite in your household! Enjoy every cheesy bite!
How to Serve Philly Cheesesteak Sloppy Joes Recipe
Serving Philly cheesesteak sloppy joes can elevate your meal and make it even more enjoyable. Here are some creative serving suggestions that pair wonderfully with this flavorful dish.
With a Side Salad
- A fresh garden salad adds a healthy crunch. Toss mixed greens with cherry tomatoes, cucumbers, and a light vinaigrette for a refreshing contrast.
On Toasted Buns
- For a delightful texture, serve your sloppy joes on toasted buns. The extra crunch enhances the overall eating experience.
Topped with Hot Peppers
- Add sliced jalapeños or banana peppers on top for an extra kick. This spicy addition complements the cheesy goodness of the sandwich.
With Pickles
- Serve dill pickles on the side for a tangy crunch. The acidity cuts through the richness of the cheese and beef.
Accompanied by Chips
- Pair your sloppy joes with crispy potato chips. This adds a satisfying crunch and makes for a classic comfort food combination.
As Part of a Platter
- Create a platter with various toppings like diced onions, extra cheese, and sauces. Let guests customize their own sandwiches for a fun meal experience.

How to Perfect Philly Cheesesteak Sloppy Joes Recipe
Perfecting your Philly cheesesteak sloppy joes can take your cooking to the next level. Here are some tips to ensure success:
- Use Lean Meat: Opt for lean ground beef to keep the dish healthier without sacrificing flavor.
- Sauté Your Veggies: Sautéing onions and peppers before adding them to the meat enhances their sweetness and flavor.
- Don’t Skip the Cheese: A mix of cheddar and provolone provides a creamy texture that makes every bite delightful.
- Adjust Seasonings: Feel free to tweak spices according to your taste preferences; adding more red pepper flakes can create extra heat.
- Let It Simmer: Allowing the mixture to simmer briefly helps meld flavors together beautifully.
- Serve Fresh: Enjoy your sloppy joes immediately after baking for the best taste and texture.
Best Side Dishes for Philly Cheesesteak Sloppy Joes Recipe
Pairing side dishes with your Philly cheesesteak sloppy joes can enhance the meal experience. Here are some delicious options:
- French Fries: Crispy fries are always a favorite. Consider seasoning them with garlic powder or paprika for added flavor.
- Coleslaw: A creamy coleslaw provides a refreshing contrast to the savory sandwiches, balancing out flavors nicely.
- Sweet Potato Wedges: Baked sweet potato wedges offer a sweet complement to the rich filling of your sloppy joes.
- Macaroni Salad: This chilled pasta salad is easy to prepare and adds creaminess alongside your main dish.
- Corn on the Cob: Grilled or boiled corn is simple yet delicious, providing a sweet crunch that pairs perfectly with cheesy sandwiches.
- Potato Salad: Classic potato salad brings creaminess that balances well with the savory flavors of the sloppy joes.
- Baked Beans: Hearty baked beans add protein and sweetness, creating an excellent pairing with this comforting meal.
- Vegetable Platter: Raw veggies dipped in ranch dressing offer freshness and crunch as an appetizer or side dish option.
Common Mistakes to Avoid
When making your Philly cheesesteak sloppy joes, avoiding common pitfalls can enhance your dish significantly.
- Incorrect Meat Choice: Using fatty ground beef can make the dish greasy. Opt for lean ground beef for a better texture.
- Skipping the Broth: Neglecting to add beef broth can lead to dryness. The broth keeps the mix juicy and flavorful, so don’t skip it!
- Overcooking the Veggies: Cooking green peppers and onions too long can result in mushiness. Sauté them just until tender for a nice crunch.
- Not Toasting the Buns: Serving on soft buns without toasting can lead to sogginess. Toasting gives a satisfying crunch and enhances flavor.
- Ignoring Seasoning Balance: Under-seasoning can make your sloppy joes bland. Taste as you go and adjust seasonings for maximum flavor.
Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- They will last for up to 3 days in the fridge.
Freezing Philly Cheesesteak Sloppy Joes Recipe
- Place cooled sloppy joes in freezer-safe containers or bags.
- They can be frozen for up to 3 months.
Reheating Philly Cheesesteak Sloppy Joes Recipe
- Oven: Preheat to 350°F, place the sloppy joes in an oven-safe dish, cover with foil, and heat for about 15-20 minutes.
- Microwave: Use a microwave-safe container, cover loosely, and heat in 30-second intervals until warm.
- Stovetop: Heat on medium-low in a skillet, stirring occasionally until heated through.
Frequently Asked Questions
Here are some common questions about the Philly cheesesteak sloppy joes recipe.
Can I use another type of meat for this recipe?
Yes! Ground turkey or chicken can be a healthier alternative while still providing great flavor.
How spicy are these Philly Cheesesteak Sloppy Joes?
The recipe includes red pepper flakes, but you can adjust the amount to suit your heat preference.
Can I make this recipe ahead of time?
Absolutely! You can prepare the filling a day before and store it in the refrigerator until you’re ready to serve.
What toppings go well with Philly Cheesesteak Sloppy Joes?
Sautéed mushrooms, jalapeños, or additional cheese are great options to customize your sandwiches!
How do I customize my Philly Cheesesteak Sloppy Joes Recipe?
Feel free to experiment with different cheeses or add more veggies based on your family’s tastes!
Final Thoughts
Philly cheesesteak sloppy joes are not only delicious but also versatile enough for any meal. They’re perfect for family dinners or casual gatherings. Customize them with your favorite toppings or spices for a unique twist that everyone will love!

Philly Cheesesteak Sloppy Joes
- Total Time: 30 minutes
- Yield: Serves 6
Description
Indulge in the ultimate comfort food with these Philly Cheesesteak Sloppy Joes! This recipe combines the savory goodness of traditional Philly cheesesteaks with the convenience of sloppy joes, making it a perfect choice for family dinners, game nights, or casual gatherings. In just 30 minutes, you can whip up this flavor-packed dish that will please both kids and adults alike. With plenty of melty cheese and customizable toppings, these sloppy joes are not only satisfying but also incredibly easy to prepare. Whether you stick to the classic recipe or add your own twist, every bite is sure to be a hit!
Ingredients
- Lean ground beef
- Garlic
- Reduced sodium beef broth
- Green pepper
- Onion
- Cheddar cheese
- Provolone cheese
- Hamburger buns
Instructions
- Preheat the oven to 400 degrees F.
- Slice hamburger buns in half and spread mayo or butter on each half. Bake for 5 minutes until toasted.
- In a skillet, heat olive oil over medium heat. Add ground beef, onion, and green pepper; cook until beef is no longer pink. Stir in garlic and sauté for an additional 2 minutes.
- Mix beef broth with cornstarch; pour into skillet while stirring until thickened.
- Add ketchup, Worcestershire sauce, mustard, and seasonings; simmer for 5-7 minutes.
- Stir in cheddar cheese until melted.
- Assemble by spooning the mixture onto toasted buns and topping with provolone cheese slices.
- Return to oven for 10 minutes until bubbly and golden brown.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 490
- Sugar: 4g
- Sodium: 840mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 80mg