Sweet Alabama Pecan Bread

The Sweet Alabama Pecan Bread is a delightful treat that blurs the lines between bread and dessert. This moist, flavorful creation is perfect for any occasion, whether it’s a family gathering, a cozy brunch, or simply a sweet snack during the day. Its rich pecan flavor and thick texture make it a standout choice for those who crave something unique and satisfying.

Why You’ll Love This Recipe

• Easy to Make: With simple ingredients and straightforward steps, this recipe is perfect for bakers of all skill levels.
• Delicious Flavor: The combination of toasted pecans and sugars creates a rich, sweet taste that is simply irresistible.
• Versatile Serving Options: Enjoy it plain or dress it up with ice cream or whipped cream for an extra special treat.
• Great for Sharing: This recipe yields 15 servings, making it ideal for parties or gatherings with friends and family.
• Perfect Anytime Snack: Whether you need a dessert after dinner or a quick breakfast option, this Sweet Alabama Pecan Bread fits the bill.

Tools and Preparation

Before diving into the deliciousness of Sweet Alabama Pecan Bread, gather your tools. Having the right equipment makes baking easier and more enjoyable.

Essential Tools and Equipment

• Mixing Bowl
• Whisk
• Measuring Cups
• Baking Dish (9×13)
• Rubber Spatula

Importance of Each Tool

• Mixing Bowl: A large bowl allows you to combine all ingredients without spilling, ensuring a smooth batter.
• Baking Dish (9×13): The right size ensures even cooking; too small may overflow while too big may dry out your bread.

Ingredients

The oh-so-delicious, not-so-bready Sweet Alabama Pecan Bread could deceive you with its name.

For the Bread

• 2 cups chopped pecans (toasted)
• 1 1/2 cups self-rising flour
• 1 cup brown sugar (packed)
• 1 cup white granulated sugar
• 1 cup vegetable oil
• 4 large eggs
• 1 tsp vanilla extract
• 1/4 tsp salt

For Garnish

• 2 tablespoons fresh parsley, finely chopped

How to Make Sweet Alabama Pecan Bread

Step 1: Preheat the Oven

Preheat that oven to 350°F and grease up your 9×13 baking dish.

Step 2: Mix Sugars and Wet Ingredients

In a big ol’ bowl, mix both the sugars with the vegetable oil and eggs until smooth and creamy.

Step 3: Add Vanilla Extract

Now stir in that vanilla. Mmm!

Step 4: Combine Dry Ingredients

Toss in the self-rising flour and salt. Keep mixing until all ingredients are combined.

Step 5: Fold in Pecans

Last but not least, fold in those delicious toasted pecans by hand until they’re evenly distributed.

Step 6: Prepare for Baking

Pour the batter into your greased baking dish and spread it out nice and even-like.

Step 7: Bake to Perfection

Bake for 30-35 minutes at 350°F until golden brown. Use a toothpick to check that the center is fully baked.

Step 8: Cool Before Serving

Once out of the oven, let it sit for 10 minutes before cutting into squares.

Step 9: Enjoy!

Now dig in! This Sweet Alabama Pecan Bread is amazing on its own or with a scoop of vanilla ice cream.

How to Serve Sweet Alabama Pecan Bread

Sweet Alabama Pecan Bread is a versatile dessert that can be enjoyed in various ways. Whether you’re having it for breakfast, dessert, or as a snack, there are plenty of delicious serving suggestions to elevate your experience.

With Ice Cream

• Vanilla Ice Cream: A scoop of vanilla ice cream complements the sweetness and adds a creamy texture.
• Chocolate Ice Cream: For chocolate lovers, this pairing creates a delightful contrast with the bread’s nutty flavors.

As French Toast

• French Toast Style: Dip slices in egg batter and cook them on a skillet for a decadent breakfast treat. Top with syrup or fresh strawberries.

Topped with Whipped Cream

• Whipped Cream: A dollop of whipped cream adds lightness and enhances the sweet flavor of the bread.

With Fresh Fruits

• Sliced Bananas: Fresh bananas provide a delicious balance to the sweetness of the bread.
• Berries: Strawberries, blueberries, or raspberries add a tart contrast and vibrant color.

Drizzled with Maple Syrup

• Maple Syrup: A drizzle of warm maple syrup enhances the sweetness and adds a touch of warmth to each bite.

Stacked with Nut Butter

• Peanut Butter or Almond Butter: Spread nut butter for added protein and a savory twist that complements the pecans beautifully.

PIN THIS!

How to Perfect Sweet Alabama Pecan Bread

To ensure your Sweet Alabama Pecan Bread turns out perfectly every time, follow these handy tips. They will help you achieve the best flavor and texture!

• Use Fresh Pecans: Always use fresh toasted pecans for maximum flavor and crunch.
• Check Oven Temperature: Make sure your oven is properly preheated to avoid undercooking or overcooking.
• Don’t Overmix Batter: Gently combine ingredients to keep the bread tender and fluffy.
• Test for Doneness: Use a toothpick inserted into the center; it should come out clean when fully baked.
• Cool Before Cutting: Allow the bread to cool for at least 10 minutes before slicing to maintain its structure.
• Store Properly: Keep any leftovers in an airtight container at room temperature for up to three days.

Best Side Dishes for Sweet Alabama Pecan Bread

Pairing side dishes with Sweet Alabama Pecan Bread can enhance your meal. Here are some delightful options that complement its rich flavors perfectly.

1. Greek Yogurt: A tangy yogurt balances sweetness and adds creaminess; consider adding honey for extra flavor.
2. Fruit Salad: A mix of seasonal fruits provides freshness and brightness alongside the sweet bread.
3. Coffee or Tea: Both beverages pair well with dessert breads, enhancing their flavors while providing a comforting experience.
4. Cheese Plate: A selection of cheeses like brie or sharp cheddar can provide a savory contrast to the sweet elements.
5. Granola Parfait: Layer yogurt, granola, and berries for a crunchy yet creamy side dish that works great as breakfast too!
6. Nut Mix: A small bowl of spiced nuts can add additional crunch and richness that pairs well with pecan bread.

Common Mistakes to Avoid

When making Sweet Alabama Pecan Bread, it’s easy to overlook a few details that can affect your results. Here are some common mistakes to avoid:

• Not toasting the pecans: Toasting enhances the flavor of the pecans. Always toast them before adding them to your batter for a richer taste.
• Skipping the greasing step: Failing to grease your baking dish can lead to sticking. Make sure to grease it well for easy removal.
• Overmixing the batter: Overmixing can make your bread tough. Mix just until combined for a light and fluffy texture.
• Ignoring baking time: Every oven is different. Keep an eye on your bread as it bakes, using a toothpick test to check for doneness.
• Not letting it cool: Cutting into the bread too soon can result in a crumbly texture. Allow it to cool for at least 10 minutes before slicing.

Storage & Reheating Instructions

Refrigerator Storage

• Store Sweet Alabama Pecan Bread in an airtight container.
• It stays fresh in the fridge for up to 5 days.

Freezing Sweet Alabama Pecan Bread

• Wrap individual pieces tightly in plastic wrap or foil.
• Place wrapped pieces in a freezer-safe container or bag.
• It can be frozen for up to 3 months.

Reheating Sweet Alabama Pecan Bread

• Oven: Preheat your oven to 350°F. Place the bread on a baking sheet and warm for about 10-15 minutes.
• Microwave: Heat individual slices on high for 10-15 seconds, checking so they don’t dry out.
• Stovetop: Use a skillet over low heat, cooking until warmed through, flipping occasionally.

Frequently Asked Questions

Here are some frequently asked questions about Sweet Alabama Pecan Bread:

Can I use regular flour instead of self-rising flour?

Yes, you can use regular flour but add 1 ½ teaspoons of baking powder and ½ teaspoon of salt per cup of flour.

How do I know when my Sweet Alabama Pecan Bread is done?

You can check doneness by inserting a toothpick into the center; if it comes out clean, it’s ready!

Can I customize Sweet Alabama Pecan Bread?

Absolutely! Feel free to add chocolate chips or dried fruits for additional flavors.

What pairs well with Sweet Alabama Pecan Bread?

This sweet treat pairs wonderfully with vanilla ice cream or whipped cream for dessert.

Final Thoughts

Sweet Alabama Pecan Bread is not just delicious but also versatile. Whether enjoyed plain or dressed up with toppings, this recipe is sure to impress. Feel free to customize it with your favorite mix-ins and share this delightful treat with friends and family!